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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About Brain_Fog

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  1. Hello, I am a 20 year old college student, and I've been trying to figure out what's wrong with my stomach for about two years now. It started at the end of high school, with family doctors suggesting that my diarrhea was a result of academic stress. Later, I was treated for irritable bowel syndrome, with no results. About halfway through my second semester in college, I had lost about 10-15 pounds, and discovered that I had a kidney stone. Because I was scheduled to have a colonoscopy on the day that my stone was discovered, I was hospitalized. The colonoscopy showed nothing, but later test indicated that I possibly had crohn's disease. After nearly 8 months of taking pentasa for crohn's, I am still exhibiting many symptoms, and a recent set of blood tests showed nothing for crohn's. Earlier this year, for no apparent reason, I suddenly became unable to tolerate milk or most milk products. I have also noticed vomiting and diarrhea after consuming pasta. Also, I was struck by the discussion of "brain fog" as mental fogginess has plagued me increasingly for the last two years, becoming quite debilitating to my college studies. My girlfriend has noticed in me (and I agree) severe irritability and mood swings, usually accompanied with skin and eye irritation, all of whice surround the ingestion of food. Also, I had the enamel of a tooth crumble for basically no reason. I worked really hard to get to earn an academic scholarship to a really expensive college, and I am seeing it all thrown away, with peers and instructors accusing me of laziness (I find myself having to sleep all of the time). If anyone could tell me what they think the probability of this being Celiac's disease is, or if you could just give me some good advice, I'd really appreciate it. Thank you. Kyle