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jjamstoU2

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by jjamstoU2

  1. So how do I know what is safe and what to avoid? Some advice in addition to the scary info would be helpful...
  2. Thanks, they did not ask me to stop supplements before my tests, because they told me I didn't need any! I am not too thrilled with my doc. They just said they'd go based on how I was feeling. I told them I was still tired all the time (this was in Aug, that has gotten better), and wasn't sure I wasn't missing something gluten wise. He said he was "sure I...
  3. Thank you! It doesn't have the gum in it yet, so it can be adjusted for different recipes, but I wasn't sure how much to add.
  4. I have been gluten free for about 7 months. I had a check with my gastroenterologist at 4 months post endoscopy, and asked him to check my thyroid, iron, vit D and Vitamin B12 levels. They told me all were fine (which I found surprising, but I take vitamins). Shortly after that, my hair started to fall out like crazy. At first I thought it might be due to...
  5. I have been using the same sugar cookie recipe for 35 years. It is the only one my family knows. Now two of us have Celiac Disease and I'd love advice on how to adjust the baking powder, adding xanthan gum, etc. to make it as close as possible. I've already made a batch of America's Test Kitchen's Gluten Free All Purpose Flour Blend, but I also have some...
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