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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Whole Foods Product Recommendations
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karichelle    5

Pick up some of the new Glutino toaster pastries...they're really good. Top shelf in the breakfast aisle at our store here. They also have a nice selection of Udi's and some bakery items. Eatpastry gluten-free refrigerated cookie dough.

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mbrookes    75

We are getting a Whole Foods next fall... the first on in Mississippi. I can't wait. Y'all keep adding recommendations so I will ready when they open.

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Minette    0

I know this is too late for you, but FWIW...

 

Whenever I go there, I stock up on cookies from the frozen section. In our store, there are some gluten-free things in the regular freezer section, but there's also a whole separate gluten-free section next to the cake counter. My daughter loves the star-shaped lemon cookies.

 

I also sometimes splurge on Udi's blueberry muffins, if we happen to be out of the ones I make myself.

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Darissa    24

We love whole foods (I don't love the prices!) but there are a few things we buy there a lot. First, if you want to make pies (fruit, quiche, chicken pot pie) we love their brand of frozen pie crust. The best! I take it to Holidays for get togethers, and no one knows its gluten-free. There are 2 in a package in the freezer.

 

We also love the Against the Grain Baggets (spelling?). There are 2 long thin loafs in one bag in the freezer section. SO good. We use them to make french dips, subs, and most often garlic bread. So good! I also stock up on the gluten free "graham" crackers. They are nice to have when the kids aren't feeling good. Easy on the tummy. Good luck!

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