• Join our community!

    Do you have questions about celiac disease or the gluten-free diet?

  • Ads by Google:
     




    Get email alerts Subscribe to Celiac.com's FREE weekly eNewsletter

    Ads by Google:



       Get email alertsSubscribe to Celiac.com's FREE weekly eNewsletter

  • Announcements

    • admin

      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes
0
adambryant

Wrist Pain A Sign?

Rate this topic

Recommended Posts

I'm not a diagnosed celiac, but my mother has it and I definitely feel better on the diet. I've been on it 2 times (this is 2nd) and I'm sticking to it this time. But I got this wrist pain about 7 weeks ago when I was eating gluten and it hasn't got better. Its like on the outside of the wrist and is a shooting pain, it isn't a pain which causes agony but it is still there majority of the time. Could this be caused by celiac or gluten intolerance? Has anyone had this and if so how long did it take to disappear?

Share this post


Link to post
Share on other sites
Ads by Google:
Ads by Google:


As with all things, it's possible, although I would not automatically assume it was in the absence of any other symptoms. To put your mind at rest, you need to get tested, especially as your mum already has coeliac disease. Don't forget, some Coeliacs don't actually have any symptoms.

In order to get tested though, you need to be eating gluten and wheat for at least 6 weeks for it to show up.

I'm not a diagnosed celiac, but my mother has it and I definitely feel better on the diet. I've been on it 2 times (this is 2nd) and I'm sticking to it this time. But I got this wrist pain about 7 weeks ago when I was eating gluten and it hasn't got better. Its like on the outside of the wrist and is a shooting pain, it isn't a pain which causes agony but it is still there majority of the time. Could this be caused by celiac or gluten intolerance? Has anyone had this and if so how long did it take to disappear?

Share this post


Link to post
Share on other sites

I would not associate lone wrist pain to Celiac. If you had pain in multiple joints, that could link up.  

 

How long did you try the diet the first time?  Did you have relief of symptoms then?  What is your intention starting the diet again?  And do you have active symptoms/issues that are leading you to think the diet will help you?  

 

These questions will help determine your future course of action and the fortitude to follow thru.

 

Good luck in your quest for health. 

 

Colleen 

Share this post


Link to post
Share on other sites

I had wrist pain for years, diagnosed as repetitive strain injury.  It knocked on to my arm, shoulder and neck.

 

I helped a lot by stopping work which involved typing, but since I have beenn gluten-free (Sept 12) I have had a massive improvement. I have also had improvement in migraine and plantar faciitis, so I think I am attributing the improvement to a general reduction in inflamation.

 

When I get glutened (soyed, dairied) it all comes right back.

 

I'd agree with flowerqueen that if you want to get blood tested it can be easier to do it while on gluten, especially as you know it may be there in your genetics. The gene test doesen't require eating gluten, but only tells you if you are in a likely category for developing the disease. Then those of us who are Non Celiac Gluten Intolerant, who don't show up on any tests (yet!!)

 

Hope you get the wrist sorted, not much fun.

 

Mw

Share this post


Link to post
Share on other sites

My blood rtest came back negative, so I didn't do anymore testing and I was first on the diet for about 2 months and noticed my digestive issues were improving, this is my 2nd week back on the diet now and I intend to just stick at it for good.

Share this post


Link to post
Share on other sites
Ads by Google:


I'm hoping you find that your commitment to the diet will resolve many symptoms for you and like a lot of us, resolve things we didn't even realize were wrong.  

 

Congratulations, and we are here to help you along.

 

Colleen 

Share this post


Link to post
Share on other sites

Brilliant!

I am NCGI (apparently!!) and I am in for life too - feels good doesn't it?

I have had all sorts of symptoms resolve since September, and even more since January, when I started a 'clean' paleoish diet

Mw

Share this post


Link to post
Share on other sites

B6 def can provoke carpal tunnel....

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

0