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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

New (To Me) Baking Mix
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7 posts in this topic

I tried XO Baking Company's brownie mix and was bowled over. It is truly what I remember from my gluten eating days. Has any one used their all purpose flour? I'm hoping it will work as well as the mix I used. I found the mix in a "weird food aisle" at Home Store. I will order the other products if they are as good as the brownies.   

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That's great!  I have not seen the product but just use King Arthur flour (from the U.S.) in my favourite brownie recipes.  Chewy and so moist.  I love that brownies can taste the same (or better!) than gluten-y brownies.

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I just bought the brownie mix from Home Goods. I find all kinds of fun gluten free food there. 

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Home Goods is the store I meant. I also find good gluten-free stuff at TJ Maxx, Tuesday Morning and Marshall's. They all have a "weird food" aisle. 

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It seems that chocolate is the one thing that translates into gluten-free better than all others. I have yet to eat any kind of gluten-free chocolate baked good that didn't taste the same as the gluten counterpart.  Brownies, cookies, cakes - they're all good.

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XO  Baking  is one of the better  gluten-free companies....

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Home Goods is the store I meant. I also find good gluten-free stuff at TJ Maxx, Tuesday Morning and Marshall's. They all have a "weird food" aisle. 

Ditto to this!  I always pop into these types of stores and look at the food while I am there.  You can get some good bargains on gourmet stuff and gluten-free stuff, just watch the expiration date.  TJMaxx is where I usually go, and they mark them on clearance when the expiration date is 2-3 months out.

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