• Ads by Google:

    Get email alerts Subscribe to Celiac.com's FREE weekly eNewsletter

    Ads by Google:

       Get email alertsSubscribe to Celiac.com's FREE weekly eNewsletter

  • Announcements

    • admin

      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes

He's Definitely Growing Now!

Rate this topic

Recommended Posts

We had to go in to the doctor yesterday. Poor little man has strep. I think my family is just prone to it. He's had his tonsils out and this is the second time this year he's had it. :(


BUT...that trip to the doctor has shown us that he has gained 4lbs since the last time we were in to the doctor which is less than a month ago. We've had lots of visits to doctors lately. *sigh*


The doctor we saw is wonderful. She's always so helpful. The first words out of her mouth were to ask us how dealing with his Celiac is going. Then she commented on how much taller he's gotten and the fact that after close to a year of unchanged weight....he's finally gaining weight again! :)


He's also suddenly eating meat. He's still very picky about what kind of meat but I had probably 5lbs of shredded chicken made and he was the biggest eater of said chicken! This is my child that I swore was going to be a life long vegetarian the way he ate. He's never really eaten meat at all aside from an occasional hot dog or chicken nugget or spaghetti with meat sauce (though that one is iffy) and even those were rare. He even ate tacos with taco meat the other day! He NEVER does that as beef seems to be his strongest dislike. Usually we'd have tacos and his tacos would consist of tortillas, shredded cheese, apple sauce and peas. He's odd with his food combinations. Occasionally I could add some beans.


But I think his stomach is finally starting to heal. He hasn't complained about his stomach hurting in weeks and he has been a bottomless pit for most of that time also! I mean, seriously hungry! For breakfast he'll have eggs and sausage (usually 2 eggs) and when he decided he liked the shredded chicken, he decided he had to have that too. So it would be 1 or 2 eggs, sausages and a shredded chicken sandwich! And then he would still be hungry by 10! Goodness! He comes home starving from school because he doesn't have enough time to eat.


Anyway...I just wanted to say I'm so relieved. He's starting to catch up to where his siblings were at his age. Guess who's going to be getting new clothes for Christmas? :)

Share this post

Link to post
Share on other sites
Ads by Google:
Ads by Google:

That's Great !!  Your both are doing great.  I can't wait to hear about his next checkup.  :D



Share this post

Link to post
Share on other sites

I bet he didn't like meat before because it made him feel bad. When our guts are a mess, heavy foods like meat don't sit well. Now he is making up for lost time (and nutrients). Congratulations!

Share this post

Link to post
Share on other sites
Ads by Google:

Thanks everyone! :) I don't think I've ever been so happy going to see the doctor about strep! ;)


Then today happened. *sigh* It's his brother's 16th birthday. Grandma got a Dairy Queen ice cream cake....it even said gluten free, had the sticker on it all that fun stuff. But people are human. I let the little guy eat a whole piece of that cake. Then my husband came walking into the living room with the lid to said cake. He's says..."Ummm...look at the ingredients" Crap. DIRECTLY next to the sticker it says the cake contains soy, milk and WHEAT! I'm so angry. I do believe I am going to be calling and complaining tomorrow. Unbelievable. Also...kicking myself in the rear for not looking more closely at it. I've been reading and rereading everything and educating my in laws (who have been really good with this!) and then something like this gets me. He was so excited to get to eat some of that cake. Nothing like a double whammy now...strep and glutening.

Share this post

Link to post
Share on other sites

aww - poor guy :(  but he has a little of that extra weight to help him and if his guts are healing, it might help him fight off the infection.  plus, look to the future:  he probably won't catch every little virus that goes around, because his immune system will be working correctly to fight germs instead of gluten.  don't beat yourself up too much, mama!  it's great news that he is growing and gaining weight  :)  keep up the good work!

Share this post

Link to post
Share on other sites

Ads by Google:

Phew! I messaged my local DQ this morning. Apparently they use all the same generic labels but I guess they are supposed to say "if it contains the cookie crunch layer" which this cake did not.


The girl that got back to me was really very concerned that we had gotten a cake that was labeled wrong but after really looking at the cake again and her explanation of their labeling, I am no longer worried that it was labeled wrong. There was no cookie crumble layer in the cake that we got. I will still keep an eye on him but I think he'll be ok. He was complaining his stomach hurt last night but I think it's more to do with the strep and medication (yes I checked that too!) and just with the fact that he doesn't eat that kind of stuff often and it's rich and full of junk.


We shall see how he is feeling when he gets home from school today.

Share this post

Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now


  • Forum Statistics

    • Total Topics
    • Total Posts
  • Member Statistics

    • Total Members
    • Most Online

    Newest Member
  • Popular Now

  • Topics

  • Posts

    • In the US you can order blood tests online. If you want to go that route here is the info: The full celiac panel includes: TTG IGA
      TTG IGG
      DGP IGA
      DGP IGG
      IGA You can either have a gastroenterologist order the full celiac panel plus whatever else they typically test for, or you can order your own test at a site like walkinlab.com. At walkinlab.com it's called the celiac comprehensive antibody test and costs $298.00 (not covered by insurance). The blood draw is done at your nearest Labcorp. You get your results in less than a week at walkinlab.com .   If you are going to buypass testing for some reason you can try a really basic diet for a couple of weeks. If you start to feel a little better you can slowly add on basic meats and veggies and see how you feel. For a basic diet I'm thinking chicken cooked with salt and chicken broth.   I'm not a doc, just my opinion.  
    • I have had Costa Coffee, but just plain.  What we miss are their gluten free chicken wraps and brownies!  We lived on those for breakfast before touring around.  Starbucks, bring those to the U.S.!  
    • Everyone here has been so nice and supportive to explain why it's so important to stay gluten free for your disease. I however am going to have to take the tough love way in hopes you will see the seriousness of this.  Going to the bathroom several times a day is just a minor symptom of your body destroying your ability to absorb nutrients, for which all organs and systems in your body require to work properly.  Have you seen the list of diseases this can lead to?  I chose to try to not get fibromyalgia, dementia, alzheimer's, colon cancer, type 1 diabetes, other organ failures, and on and on....these are not just diseases for old people, you can trigger them at any time if you keep pushing your body to it.  If you do not take care of it, this disease will eventually kill you, in a slow and painful and drawn out miserable way... worth it???
    • There are people convinced they react to water.... Use some common sense and read labels. Most Celiacs don't post on here and most probably live their lives believing when a product says it is gluten-free that it is gluten-free.   I have seen people convinced they are reacting to a gluten-free product but it turns out to be something else.  Don't let people scare you if it makes no sense.    
    • I buy both.  Never been glutened by them.   I do avoid the deli counter.  I choose those that are factory packaged.   
  • Upcoming Events