• Ads by Google:
     




    Get email alerts Celiac.com E-Newsletter

    Ads by Google:



       Get email alertsCeliac.com E-Newsletter

  • Announcements

    • admin

      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Make Up
0

10 posts in this topic

Recommended Posts

Serielda    7

Ok, While I do not wear make up a lot, mostly in the past just didn't feel like fooling with it, however on occasion when I want to look nice, I will put some on.  With that said, with what little dab of  goodies I had , it wound up in the garbage.  Some requirements I do have for new make up brands is 1) It must be gluten-free, 2) vegetarian friendly. If anyone knows of a good brand that would helpful. This brings me to another question related, but don't see a need to make a separate post. In the past I was a huge fan of Aveda, I loved their products but upon inquiring the salon told me while they are plant based, they do often contain gluten, and wasn't the most helpful on which ones did not. The receptionist did state there was a couple but didn't know which they was. That for me isn't really good enough, so I am on a mission to find a new hair salon in the New orleans area, or in Baton Rouge that does offer gluten-free hair care and uses them during hair cuts. 

 

 

As always thank you for the help,

 

Serielda

Share this post


Link to post
Share on other sites
Ads by Google:
Ads by Google:


MichLab    1

Ok, While I do not wear make up a lot, mostly in the past just didn't feel like fooling with it, however on occasion when I want to look nice, I will put some on.  With that said, with what little dab of  goodies I had , it wound up in the garbage.  Some requirements I do have for new make up brands is 1) It must be gluten-free, 2) vegetarian friendly. If anyone knows of a good brand that would helpful. This brings me to another question related, but don't see a need to make a separate post. In the past I was a huge fan of Aveda, I loved their products but upon inquiring the salon told me while they are plant based, they do often contain gluten, and wasn't the most helpful on which ones did not. The receptionist did state there was a couple but didn't know which they was. That for me isn't really good enough, so I am on a mission to find a new hair salon in the New orleans area, or in Baton Rouge that does offer gluten-free hair care and uses them during hair cuts. 

 

 

As always thank you for the help,

 

Serielda

Try these sites: www.pacificaperfume.com, www.100percentpure.com, and www.gabrielcosmeticsinc.com 

I have used all of them. The customer service is very helpful.  All are good companies with good products.

Share this post


Link to post
Share on other sites
kareng    1,992

I don't worry about what the salon uses.  It doesn't get in mouth.  At home, I worry about it a little more, because I seem to get shampoo in my mouth.

 

If the make-up won't go in your mouth, it should be fine.  Lipstick - needs to be gluten-free.  Mascara - not a big deal

Share this post


Link to post
Share on other sites
notme!    287

i use physicians formula.  they're gluten free, but i don't know if they're vegetarian or not.  my skin has always been sensitive, nothing to do with gluten, but some 'regular' foundations or tinted moisturizers will make my face break out in a rash  :o  also, i can't do fragrances, blah, blah - sometimes i can't believe God made me a girl.  who smells like tea tree and coconuts............ :mellow:

Share this post


Link to post
Share on other sites
Ads by Google:


mbr22m    4

I use afterglow makeup. It's certified gluten free and vegan.http://www.afterglowcosmetics.com/rh1/vegetarian-cosmetics.asp

I also use keeki chapstick, which is gluten-free and vegan

http://www.keekipureandsimple.com

For shampoo, try Andalou naturals, which is also gluten-free and vegan. I order from vitacost online. Not sure about salons.

Honeybee Gardens is good too. I order from Abe's Market online.

Share this post


Link to post
Share on other sites


Ads by Google:


Celiac_xox    0

Silk Naturals has gluten free lip products! They have a pretty wide selection! Are there any drug store brands that are gluten free? Like Revlon, Covergirl, Rimmel etc? :rolleyes:

Share this post


Link to post
Share on other sites
SoLacey    1

The only drug store lines that I've been able to find that seemed to be gluten free were Wet n Wild and Physicians Formula.  You'd have to search to be sure nothing has changed etc.  When I looked, it looked like they only product Wet n Wild sold that had gluten in it was their Mega Plump mascara.  I do use their lip glosses. 

Share this post


Link to post
Share on other sites
d33dee1988    6

Just wanted to bump this thread. I was at Ulta the other day refreshing my makeup bag and I found the most awesome gluten-free, cruelty free brand called Tarte. They have a statement that all of their products are formulated without gluten. I was a little hesistant because sometimes these so called "natural" makeup products are not as high quality. Also, there is always concern about the misuse of the term "gluten free." However, so far I am really enjoying the products and have found them to on-par with Clinique, my old favorite brand. I still use some Urban Decay products, but I check the ingredients online before purchase. I haven't had any problems with CC, but I'm sticking with Tarte for lipsticks and most everything else. Clinique partakes in animal testing, so even if they were gluten-free, their products are out the window for me moving forward.

 

Tarte products I recommend so far:

 

  • Lights, camera, lashes Mascara
  • Lipsurgence Matte Lip tint
  • Universal Lip Liner
  • Creaseless Conceler
  • Eye Primer Stick
  • Tinted Moisturizer
  • Maracuja Face Oil (this stuff is an awesome fast-drying oil that beats out Aura Acacia for me.)
  • The Sculptor Contour Pencil

 

Just wanted to share. Highly recommend Tarte! I haven't had much trouble with cosmetics. Even so, I am going to stick with a brand like Tarte as much as possible moving forward. It's nice to have that peace of mind.

 

http://www.sephora.com/tarte

Share this post


Link to post
Share on other sites


Ads by Google:


Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

0

  • Forum Statistics

    • Total Topics
      107,903
    • Total Posts
      938,576
  • Member Statistics

    • Total Members
      65,813
    • Most Online
      3,093

    Newest Member
    lunasea
    Joined
  • Popular Now

  • Topics

  • Posts

    • Hi everyone! I'm obviously new to the forums, but I'm also new to the idea of celiac/gluten free/etc.  Lemme give you the Cliff Notes version of my journey: 1992: I'm diagnosed with CFS/ME. It sucks and I'm tired and sick all the time. 2014: I'm still tired and sick all the time, so I decide to become a vegetarian. Maybe that'll help, right? I began getting deathly ill when I ate. Vomiting and diarrhea, everything I eat seems to be a problem.  I go to a doctor who runs a million tests. Nothing turns up. In among those tests is a celiac panel which has this result: no antibody detected and no serological evidence of celiac disease. No cause is ever found. I continue to suffer. Later in 2014: I notice that my stomach issues are triggered every time I eat a raw vegetable. I can eat bread or pasta no problem. Fake chicken? Great. Have a salad? I'm dying. This is a problem, as I'm a vegetarian. I nix the fresh veggies and continue to live my life. 2015: I'm diagnosed with Fibromyalgia. I realize that the problem with vegetables is worse than I thought. I can no longer eat cooked spinach, can't have lettuce on my sandwich, and stealing a single slice of cucumber set my stomach on edge for days. I'm becoming hypersensitive to veggies in food and protecting myself from their evil influence; my stomach thanks me. 2017: After a relative peaceful period, the stomach issues are back, worse. So I go to a new doctor (I've moved) and he recommends a colonoscopy and EGD (no labs). This was done yesterday. The full results will of course have to wait for the biopsies to be examined, but apparently there is scalloping "through the entire duodenum".  Doc told my partner that he believes I have celiac and discharged me with orders to go gluten free. Now I'm sitting here alternately considering drinking alone in the dark and throwing things--I guess I'm wavering between the stages of depression and anger on my trip through grief for my lost favorite foods. But here's where the confusion comes in...everything I'm seeing says that I should give up bread and eat more veggies, but veggies make me sick. Does anyone else have this reaction to vegetables? Meanwhile I'm thinking back to the labs done in 2014 and wondering if its possible to have a negative test and still be positive for celiac? Also, what actually happens if you DON'T go gluten free?
    • Hi Guys, I just thought of giving update on my case. I finally got my EGD done and unfortunately, the conclusion is I have Celiac. There was Villus atrophy and presence of Inflammatory Cells, looks like the atrophy of Villi isn't that worse yet, but of course, I need to get on strict gluten free diet right away. I am planning to see a Dietitian next week to have a healthy gluten free diet plan. Any suggestions from the experts in here are most welcome and appreciated. Thanks  
    • Hi this is my first time commenting but I just had to. I too get chest tightness. I have had it flare up several times with no answers. I was diagnosed with celiac about 6 months ago and am pretty confident this is a glutening symptom for me. Last month it was so bad... Started with random chest pains for a couple days then chest tightness that last for two weeks. I ended up going to the emergency room ( again) because I started worrying about my heart. Felt like my bra was so tight, bloated belly, trapped gas like pain in chest, swollen lump under sternum and no relief. EKG, chest xray and blood tests showed heart was fine. GI said he didn't think it was GI related. I give up on doctors. I've had this before and I'm sure I will again. It's like inflammation in there or something but it makes you anxious and uncomfortable. I truly hope you are okay and I hope it will give you some comfort to know you aren't the only one with this.
    • While I agree that getting more sleep when ill or stressed is a must, many people can easily get by on 6 hours of sleep a night.  Not everyone needs 8 hours of sleep.  Sleep needs, like the gluten-free diet, is different for everyone.  Nursing school can be very tough so it may be hard to get 8 hours every night.  I think the most important thing is to make sure no gluten is getting into your diet at all so you feel well and can manage your schedule better.  Good luck to you!
    • What does this result mean exactly?   Endomysial Abs, IgA Negative   Negative Transglutaminase IgA <2 U/mL 0 - 3 U/mL Negative 0 - 3
      Weak Positive 4 - 10
      Positive >10
      Tissue Transglutaminase (tTG) has been identified
      as the endomysial antigen. Studies have demonstr-
      ated that endomysial IgA antibodies have over 99%
      specificity for gluten sensitive enteropathy. Immunoglobulin A (IgA) 518 mg/dL 87 - 352 mg/dL
  • Upcoming Events