Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Nauseous and Pregnant! HELP!

janiney08

By janiney08
in Related Issues & Disorders

Recommended Posts

janiney08 Apprentice
janiney08
Posted

The last post related to this was from a few years ago, I hope it is ok that I started a new one. HELP! I am 8 weeks and am so incredibly nauseous on and off all day which I know is a totally normal thing. I would give anything to have ritz, vanilla wafers and saltine crackers.

I have tried the gluten-free versions but nothing seems to be working. Any ideas or recommendations of specific things/brands to eat? I know I can speak to the nutritionist at the obgyn but was hoping for some assistance from all you gluten-free ladies.

1 month to go in my first trimester, I'm hoping my stomach will settle down after that.

Thanks in advance!

Also on a side note, I'm super grateful that I found out I have celiac before getting pregs, at least my iron is now on the upswing!

Link to comment
Share on other sites
Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


cyclinglady Grand Master
cyclinglady
Posted

Congratulations!  I am excited for you. 

You are right, being nauseous is normal and based on a recent study released this week, it is a good thing.  You and Kate Middleton have something in common.  Hopefully, it will dissipate soon.

I have no specific advice.  I was pregnant befor my Dx.  I can say that after my pregnancy ended, I never ate a Waverly cracker again.  I was sick of them! 

I understand the need to have something on the go.  What about applesauce, bananas, or peanut butter?  Can you eat yogurt (keep a cooler handy).    It does not have to be crackers. 

I wish you well!  

Link to comment
Share on other sites
janiney08 Apprentice
janiney08
  • Author
Posted

Thanks so much! We are so excited! I normally love yogurt (siggi's in particular) but had a hard time getting it down yesterday, trying to get my protein in is a bit hard.  I'll try applesauce, peanut butter and banana, thanks!  Luckily a co-worker has mints and that just helped tremendously. I also never knew you could want to barf and also want  chili cheese nachos at the same time lol! Growing a human is hard work!  :) Thanks again!

Link to comment
Share on other sites
janiney08 Apprentice
janiney08
  • Author
Posted

For all those following, I went on pinterest and bought everything anyone said worked quickly. Having a grocery store in walking distance of your job is a wonderful thing. I picked up some ginger candies, sweet tarts, jolly ranchers (the apple ones are suppose to do the trick), gluten-free pretzels and some ginger tea. I'm not nauseous anymore but realize that it not the healthiest of options, and I still want nachos.

Link to comment
Share on other sites
gilligan Enthusiast
gilligan
Posted

You could be dehydrated.  That will cause nausea and vomiting. 

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      121,091
    • Most Online (within 30 mins)
      7,748
    Grammar B
    Newest Member
    Grammar B
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Waiting for urgent referral.

      By trents · Posted

      Oh, okay. The lower case "b" in boots in your first post didn't lead me in the direction of a proper name. I thought maybe it was a specialty apothecary for people with pedal diseases or something.
    • Scott Adams
      50 YO Male Recently Diagnosed with Celiac Disease

      By Scott Adams · Posted

      In the Europe the new protocol for making a celiac disease diagnosis in children is if their tTg-IgA (tissue transglutaminase IgA) levels are 10 times or above the positive level for celiac disease. According to the latest research, if the blood test results are at certain high levels that range between 5-10 times the reference range for a positive celiac disease diagnosis, it may not be necessary to confirm the results using an endoscopy/biopsy: Blood Test Alone Can Diagnose Celiac Disease in Most Children and Adults TGA-IgA at or Above Five Times Normal Limit in Kids Indicates Celiac Disease in Nearly All Cases No More Biopsies to Diagnose Celiac Disease in Children! There are other things that may cause elevated tTg-IgA levels, but in general a reaction to gluten is the culprit:    
    • cristiana
      Waiting for urgent referral.

      By cristiana · Posted

      Hi @trents Just seen this - Boot's is a chain of pharmacies in the UK, originally founded in the 19th Century by a chap with the surname, Boot.  It's a household name here in the UK and if you say you are going to Boot's everyone knows you are off to the pharmacist! Cristiana
    • Denise I
      Celiac Dietician

      By Denise I · Posted

      I am looking to find a Celiac Dietician who is affiliated with the Celiac Disease Foundation who I can set up an appointment with.  Can you possibly give some guidance on this?  Thank you!
    • Posterboy
      14 year old with Celiac & EOE still suffering...

      By Posterboy · Posted

      Nacina, Knitty Kitty has given you good advice. But I would say/add find a Fat Soluble B-1 like Benfotiamine for best results.  The kind found in most Multivitamins have a very low absorption rate. This article shows how taking a Fat Soluble B-1 can effectively help absorption by 6x to7x times. https://www.naturalmedicinejournal.com/journal/thiamine-deficiency-and-diabetic-polyneuropathy quoting from the article.... "The group ingesting benfotiamine had maximum plasma thiamine levels that were 6.7 times higher than the group ingesting thiamine mononitrate.32" Also, frequency is much more important than amount when it comes to B-Vitamin. These are best taken with meals because they provide the fat for better absorption. You will know your B-Vitamin is working properly when your urine becomes bright yellow all the time. This may take two or three months to achieve this.......maybe even longer depending on how low he/you are. The Yellow color is from excess Riboflavin bypassing the Kidneys....... Don't stop them until when 2x a day with meals they start producing a bright yellow urine with in 2 or 3 hours after the ingesting the B-Complex...... You will be able to see the color of your urine change as the hours go by and bounce back up after you take them in the evening. When this happens quickly......you are now bypassing all the Riboflavin that is in the supplement. The body won't absorb more than it needs! This can be taken as a "proxy" for your other B-Vitamin levels (if taken a B-Complex) ...... at least at a quick and dirty level......this will only be so for the B-1 Thiamine levels if you are taking the Fat Soluble forms with the Magnesium as Knitty Kitty mentioned. Magnesium is a Co-Factor is a Co-factor for both Thiamine and Vitamin D and your sons levels won't improve unless he also takes Magnesium with his Thiamine and B-Complex. You will notice his energy levels really pick up.  His sleeping will improve and his muscle cramps will get better from the Magnesium! Here is nice blog post that can help you Thiamine and it's many benefits. I hope this is helpful but it is not medical advice God speed on your son's continued journey I used to be him. There is hope! 2 Tim 2:7 “Consider what I say; and the Lord give thee understanding in all things” this included. Posterboy by the grace of God,  
×
×
  • Create New...