Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Atkins Advantage Bars


danikali

Recommended Posts

danikali Enthusiast

Hi everyone,

I'm just wondering if any of you have ever had, or have them regularly (Atkins Advantage Bars).

On the delphi list, they say they are gluten free, but there is no phone number, and there is also number on their website.

So, anything you know about these would be helpful because I would like to add them to my diet.

I looked at the ingredients, and it seems okay (except the maltodextrin) and on the warning label, it doesn't say anything about wheat products (or gluten).

Thanks!

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



danikali Enthusiast

I don't mean to be a brat, :P but has no one had these? I'm craving chocolate and I'm scared to just go by a gluten free list because I did that a few days ago and got glutened.

I don't mean to be pushy....... :rolleyes: but just a yes or no?

Link to comment
Share on other sites
dlp252 Apprentice
Hi everyone,

I'm just wondering if any of you have ever had, or have them regularly (Atkins Advantage Bars).

:D Well, I HAVE had them, but it was over a year ago and I wasn't gluten-free then so can't tell you about any reaction.

Link to comment
Share on other sites
VydorScope Proficient

Well I hate to be a brat,:) :) :) but I tried them years before going gluten-free and realy did not like them , at all, so never checked if they were gluten-free. You'll probably have to contat them andask.

Link to comment
Share on other sites
Mango04 Enthusiast

I looked up the ingredients b/c I was curious...and I know everyone's different - but for me, soy protein isolate, whey protein isolate (dairy), artificial flavors and Splenda are all things that make me feel sick, regardless of whether or not gluten is involved. (Sorry I can't help more). Have you tried Clif Nectar Bars? They satisfy the chocolate craving (the dark chocolate flavor is really good), they're all natural/organic and they even state on the package that they are manufactured in a gluten free environment!

Link to comment
Share on other sites
mookie03 Contributor

I'm with Meredith on this one...first of all, Atkins chocolate could never satisfy my chocolate cravings, as i think they taste like fake chocolate... but i have not eaten them since gluten-free so i cant help you. I have, however, had clif nectar bars and they are very good, though i prefer to just pack trail mix. And for my chocolate cravings, i have a little bit of real chocolate, it satisfies me better anyway :) The stuff in protein bars tends to make me feel a little off no matter whether gluten is in them or not. (and i dont think its b/c of cross-contamination, i think its b/c low-carb products are packed w/ lots of crap that is hard for me to digest, like sugar free products are)

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,173
    • Most Online (within 30 mins)
      7,748

    Art34
    Newest Member
    Art34
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • MMH13
      Thank you so much, everyone. For the moment my doctor just has me taking iron but hopefully we can reconnect soon. I'm going to look into genetic testing, too. Great advice all around and I appreciate it--and you can bet I'm going off the PPIs!
    • Eldene
      I walk fast for fitness, 4 to 6 km per day. I am also 74 years old. Apart from the Celiac challenge, my lifestyle is healthy. I had a sciatiac nerve pinching under my one foot, with inflamation in my whole shin. It was almost cured, when the other shin started paining and burning. I do stretches, use a natural cooling gel and rest my feet. Can Celiac cause muscle pains/inflamation, or is it just over-excercising?
    • LovintheGFlife
      I recently started shopping at a nearby Trader Joe's store. I was surprised at the number and variety of (healthy) gluten-free options sold there. I must admit their low prices are also quite tempting. However, I am curious as to the labeling on all their packages. While none of their products are certified as gluten-free, many are identified as 'GLUTEN FREE' on the packaging. Are these items safe for celiacs? Has anyone tried Trader Joe's products and have there been any adverse reactions?
    • Beverley Ann Johnson
      HI, my doctor suggested one week of consuming gluten before blood tests.  I have been gluten free for 3 years.  Has anyone been through this and will I get exact results after one week of consuming gluten?  I don't even know if I can do this, if I get sick I am not sure if I can continue, any suggestions??  Thanks in advance.  
    • Denise I
      I did reach out to them on April 4th and left a message. I will try calling again. Thank you!
×
×
  • Create New...