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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

The Specific Carbohydrate Diet
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2 posts in this topic

Has anyone tried this type of diet in addition to the gluten-free diet. I have been gluten free in July 18th 2003. Another recent biopsy reveled that my villi are still flat. I am waiting for the FULL results next week. I am still iron deficient anemic and I have to get iron infusions every 4 months. Do most people's villi grow back normal after 6 months? One year? When? Also, I recently limited my dairy to one serving per day. I only eat one to two servings of either chicken, egg whites, or fish per week. The rest of my diet consists of soy, rice, vegtables, fruit, nuts, beans, and lentils. I am looking for ANYTHING to try to get my malaborptions issues resolved. The other tests (Fecal fat and Zylose; now the gold standards for if you ARE or ARE not absorbing) showed that I am not absorbing. Let me know if you have any ideas?

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At the moment I'm on a blood type diet but I'm also following the guidlines of the SC diet. The one banned food on the SC diet I eat is

brown rice. If I could find a way to sub out the rice for somthing else I would but it's really hard for me to keep on weight without the rice. It's about 50% of my daily cal and I have so many "issues" with fruits, nuts, dariy and veggies I run out of things to eat.

Just to let you know I have Crohns and Celiac Disease and eating like this seems to help. I still have bad days for no apparent reason but overall I feel better.

I've heard it can take up to 2 years for our insides to heal.

Take Care

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