• Ads by Google:

    Get email alerts Celiac.com E-Newsletter

    Ads by Google:

       Get email alertsCeliac.com E-Newsletter

  • Announcements

    • admin

      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Ted's Of Montana

1 post in this topic


I am a new member and would like to thank everyone for the valuble information

you have posted. I was diagnosed in January 2004. I don't know what I would have done without this site. I ate at Ted's Of Montana this last weekend in Denver, Co.

The staff was great! I started to explain my situation to our waiter and he insisted on

introducing me to the executive Chef. Eric was very accomadating and explained that

all of there food is made to order. Just tell him what you want and how you want it.

He explained that the buns for there burgers are completely seperate from all other food. The cooks where plastic gloves and are very considerate. I had a cheddar cheese burger and a side of garlic mash potatoes. The burger was awesome! You have a choice of beef, bison, or chicken. The burger is rated "Best Burger In Denver" by 5280 magazine. I hope you have as great of an experience as I did.

To your health!

Brian Allee


Share this post

Link to post
Share on other sites
Ads by Google:
Ads by Google:

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now