• Ads by Google:
     




    Get email alerts Celiac.com E-Newsletter

    Ads by Google:



       Get email alertsCeliac.com E-Newsletter

  • Announcements

    • admin

      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Need Help In Florida
0

7 posts in this topic

Hello! I'm farely new to celiac disease and I've been having some trouble finding places to eat without having to worry. I live in Orlando, but will drive a ways if the foods good. Does anyone know of any places around here?

0

Share this post


Link to post
Share on other sites
Ads by Google:
Ads by Google:


There's a ton of places in the Orlando area. Here's some with gluten-free menus.

PF Changs at the Millenia Mall 407-345-2888

Outback Steakhouse FL Mall Ave 407-240-6857

Orlando Airport 407-851-1334

I-Drive 407-477-0098

BoneFish Grill 7830 W. Sand Lake Rd. 407-355-7707

1761 W. State Rd. 434 Longwood FL 32750 407-331-0131

I'm sure there's more, if you have a favorite "brand name" restaurant you can check their website for locations and email them about gluten-free menus if they don't have one listed online.

0

Share this post


Link to post
Share on other sites

Thank you very much for your help!! :)

0

Share this post


Link to post
Share on other sites

I have a gluten-free restaurant guide. Here are some resaurants in Orlando:

Bee Line Diner (407)345-4460

Brio Tuscan Grille (407)351-8909

Buca di Beppo (407)859-7844

Carrabba's (407)888-2727

First Watch (407)363-5622

Hard Rock Cafe (407)351-ROCK

Mimi's Cafe (407)370-0333

Seasons 52 (407)354-5212

Outback

0

Share this post


Link to post
Share on other sites

Hi!!! I'm new to Tampa.. and I am having the same problem.. where do you get the restaurant guide? and where can i eat besides bonefish, outback, and pf changs ( it's gets old after awhile) thank u !!!!

Kristin

0

Share this post


Link to post
Share on other sites
Ads by Google:


If you want a fast food restaurant go to Pollo Tropical.

0

Share this post


Link to post
Share on other sites




Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      107,313
    • Total Posts
      935,429
  • Member Statistics

    • Total Members
      64,971
    • Most Online
      3,093

    Newest Member
    johnojohno
    Joined
  • Popular Now

  • Topics

  • Posts

    • This page on the Pepsi site has a chart that lists allergens that are in some of their beverages. http://www.pepsicobeveragefacts.com/home/Allergens It's a pretty handy chart to look at and find the info.  Their sodas are not listed as having wheat, but they didn't put barley in the chart.  Rats.
    • I tried saving receipts and itemizing everything one year. It came out just a few dollars below the standard deduction so I don't even bother anymore. Plus, I don't eat much bread or noodles, the older I get. The hassle of being gluten free has turned me into a fresh fruit, vegetable and meat person.  Good luck.
    • Thanks Ennis and cycling lady, Ennis thanks for letting me know I'm not alone on the goofy intolerance stuff. cycling lady I'd love an orange tree that must be great to just go pluck one to get your serving. We do fruits regularly here too.  I just test the lands of processed land occasionally and apparently the land mines are everywhere. I chose homemade almond milk today.  I am just perplexed my son reacted too which is the concerning thing to me. From the research I've done and your suggestions it's best we remove the product from our list of potential items for it clearly is not a match. have a good day
    • Drop the dairy and if your eating any drop oats. Enzymes to digest lactose are produced by the tips of the villi, so your going to have issues with til they heal. Remove for a few months at least change over to a nut based milk, some hard cheeses might still be fine but you might want to change over to vegan/dairy free versions of it for a while then try reintroducing them.  Fruits yeah large amounts of sugar are more of a issue then the fiber and bother are going to cause bloating, gas, etc. Try eating more dark green leafy veggies, smaller amounts of fruit and eating nuts, seeds, etc in there to up fiber without the sugar and get some fats in there that way, If you eat meats stews, soups in large pots are going to be your friend for awhile easy, simple, cheap, and can be done in batches, and portioned off for a week at a time. Check out the 101 thread for more info, I think some of our EU members can help you more with finding products that I can, same with supplements. Cross contamination and chances your still eating gluten unknowingly are highly possible there is a HUGE learning curve refer to hte 101 thread for more info. That covers the basics. welcome to the club? https://www.celiac.com/gluten-free/topic/91878-newbie-info-101/  
    • Think about this.  I have only had my daughter tested for celiac disease.  She tested negative.  She will need to be retested sometime in the future or when symptoms develop.  But genetic testing?  This might impact her insurability in terms of health and life.  I do not have the answers, but I would research this before having everyone tested.  Some 40% of the population carries the genes to develop celiac disease.  Only a very few actually develop it.  Insurance companies will deny you for all kinds of lame reasons.  Just be careful. 
  • Upcoming Events