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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.
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Good Ravioli!
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13 posts in this topic

Okay, it looks more like segments of crepes or manicotti than ravioli, but Comfy Cuisine Spinach Ravioli is really good! I got it for $5.79 for one serving, but when you don't feel like cooking and haven't had ravioli in two years, it can be worth it.

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I had that a few weeks ago. I was so hungry when I ate it that I scarfed it down in like 3 seconds but it was pretty good. I would definately get it again.

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Where did you get it?

Monica

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I got it at a small store that just opened up near me in NJ - they specialize in foods for special diets. The other place I saw them advertised was on one of the e-mail updates from this website - looks like you can get them somewhere online. Anyone in NJ who would like to know, the store is DeLiteful Foods on Quakerbridge Road near the Quakerbridge Mall in Lawrenceville between Princeton and Trenton. Lots of gluten-free stuff I haven't found in any local stores, even Whole Foods.

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That is good to hear!! I will keep my eyes open for it!

I found some Comfy Cuisine pizza at our Whole Foods and it was not very good. I ended up tossing it. I was very disappointed b/c I had heard good things about them. That is really only the 2nd thing that I have tossed in the 6 months I have been gluten-free. The first were some French Rolls from Trader Joes....YUCK!

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jkmunchkin-

where did you get comfy Cuisine? and which of the products do they have there?

thanks

Erica

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jkmunchkin-

where did you get comfy Cuisine? and which of the products do they have there?

thanks

Erica

I had the ravioli you are referring to and thought it was awful. I do, however love comfy cuisine eggplant parm. it's very good. For those of you who like it I get most of my gluten free food from Jandi's in Oceanside, NY (on Long Island), and they carry the comfy cuisine ravioli. Their website is www.jandis.com

they also have a vegetarian deli that has gluten free items. If you get their card, not a credit card, you can try anything and return it if you don't like it without a receipt. They are very nice there too! I live less than a mile away so its very convenient and if anyone visits let me know :D

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I had comfy cuisine eggplant parm & thought it was horrible & watery. The pizza was just as bad. manicotti was a throw-away for us also. I didn't like any of the stuff...... The pizza crust was like a crepe.....

I haven't heard many say it was good....

mamaw

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The best raviloi we have had is from Dietary Specialties (dietspec.com) They look, cook and taste like raviloi. Expensive but I really felt that there was no compromise in taste or texture.

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I had comfy cuisine eggplant parm & thought it was horrible & watery. The pizza was just as bad. manicotti was a throw-away for us also. I didn't like any of the stuff...... The pizza crust was like a crepe.....

I haven't heard many say it was good....

mamaw

For eggplant parm we use Kinnikinnick's crispy coating with fresh eggplant. I bake it rather than fry it. It turns out wonderful, even my two year old daughter loves it. We serve it over Tinkyada spaghetti with Classico tomato sauce. YUM!

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Just want to give my support to comfy cuisine. I love comfy cuisine pizza! I cook it on the stovetop in a big pan and I really enjoy it. It doesn't really have tomato sauce (which I'm trying to stay away from) so it works on all levels.

I haven't seen the ravioli but I would love to find it.

I'm sure everyone had different favorites before going gluten-free so it isn't surprising that everyone doesn't love the same gluten-free foods either. Sometimes my mom thinks something is great and I try it and think it is nasty.

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dietary specialities ravioli is amazing but I refuse to order from them anymore....I know I probably shouldn't do that to companies that go out of their way for gluten free food but they have a minimum amount for shipping....you have to buy 75 dollars worth of frozen food before they'll even ship it and then they charge you 30 dollars to do so. I'm just out of grad school and a little tight on money...it's just frustrated, because I really do like their stuff!

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would love to have gluten-free manicotti or ravioli with ricotta cheese (no vegetables). Does this exist?

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