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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Brands Of gluten-free Beans
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Hey,

I'm a new, self-diagnosed celiac who's trying to find out what beans work. I'm vegetarian and in addition to being gluten intolerant also highly suspect I'm intolerant to soy, citrus fruits and yeast. I've figured out that rice and beans and potatoes along with non-citrus fruits and veggies and nuts seems to work pretty good as a basic diet for me, but I keep having reactions that I'm not expecting and I'm wondering if it isn't my canned beans.

Does anyone know some brands of beans from experience that are gluten-free? I'm especially looking for black beans. If I buy the beans uncooked do I need to worry about cross-contamination or can I buy pretty-much any brand?

Thanks in advance!

-Travis

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I dont know of any black beans (or any beans for that matter) that aren't gluten free. If they were in some sort of particular sauce, maybe. But beans that are in a can, and its usually in a salt/water/etc solution...gluten-free.

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