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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes
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Twister2

Hunts Tomato Sauce

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Hey all! Anyone know if hunts tomato sauce is safe?? Hubby is making dinner and it happens to be the only tomato sauce I have in the house.

Happy Holidays!

Twister2

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Which variety? What are the ingredients?

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I had the same problem. I called the number on the can and it insinuated it was gluten-free, but emailing to the company was more helpful. The pasta sauce is Not, the tomato sauce/ paste/ diced is with a couple exceptions. I will try to paste their responce;Since wheat is a major food allergen, if it is used in the product it would be listed in the contains statement following the ingredients list. The flour used in many of our products is wheat flour and you should avoid these products if you have gluten sensitivities. If any ingredient in the product includes rye or barley, it will be listed in parentheses immediately following the ingredient. Oats do not contain gluten, but they frequently have been exposed to wheat or barley and are not recommended for celiac patients. If Natural Flavors, Artificial Flavors, or Spices listed in the ingredients list contain wheat, rye or barley, these ingredients would be listed in parenthesis immediately following the ingredient. Some fermented or distilled products such as vinegar may be derived from wheat. Most of the vinegar in our products is distilled and through the distilling process protein gluten is removed.

Products That Do Not Contain Gluten*

Category/Brand/Items

-Cocoa: Swiss Miss all varieties

-PAM Cooking Spray: all varieties

-Hebrew National: all items except Franks in a Blanket

-Wesson oils: all varieties

-Peter Pan Peanut Butter: all varieties

-Popcorn: Act II microwave, Orville Redenbacher jar and microwave excluding Crunch n Munch or Poppycock)

-Pudding: Swiss Miss & Snack Pack, excludes those containing Tapioca

-Spreads: Parkay, Blue Bonnet, Fleischmann's and Move Over Butter

-David Seeds: all varieties

-Tomato Sauces: Hunt's tomato paste and sauces excluding pasta sauces

-Tomatoes: Hunt's all varieties

-Ketchup: Hunt's all varieties

-Reddi-Wip: all varieties

-Egg Beaters: all varieties

*These items have been identified as not containing gluten. They are not currently routinely testing to affirm they contain less than 20ppm gluten for a

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