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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes

Reese's Peanut Butter Cups
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The regular ones are safe. Do not get the ones with wafers. I do not know about the white chocolate ones either-- white chocolate is sometimes not safe.

Enjoy your reeses.

Oh-- there is a long list of gluten free candy put out by ROCK (relatives of celiac kids). Check it out on the web.

Lisa

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The big ones are. And I'm pretty sure the little ones, too. But many of the holiday-style ones (like egg-shaped for easter) contain gluten.

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The big ones are. And I'm pretty sure the little ones, too. But many of the holiday-style ones (like egg-shaped for easter) contain gluten.

Are you serious? The big egg-shaped or heart-shaped ones? Those are my FAVORITE! Not that I can eat them anymore anyway since they contain corn, but I ate those all the time up until a short while ago... maybe that explains why I was feeling so bad!

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