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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Tiramisu Cheesecake
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5 posts in this topic

I made this last night for a work party, it was flawless!!!!

Prep Time:

20 minTotal Time:

4 hr 5 minMakes:

16 servings, 1 piece each

1 batch gluten-free vanilla wafer cookies, divided--see recipe at bottom, (made day before)

5 tsp. Instant Coffee, divided

3 Tbsp. hot water, divided

4 pkg. (8 oz. each) Cream Cheese, softened (I used 2 light and 2 fat free)

1 cup sugar

1 cup Sour Cream (I used light)

4 eggs

1 cup thawed COOL WHIP Whipped Topping

2 Tbsp. unsweetened cocoa powder

PREHEAT oven to 325

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I copied the recipe, it sounds fabulous and I need to try it!

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I copied the recipe, it sounds fabulous and I need to try it!

I did too!!! Now I have a wicked craving for s piece of cheesecake...got to try this one, thanks :D

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I had 2 people tell me it was the best cheesecake they've ever had. I got 20 good sized pieces out of it and by reducing the fat on the cream cheese and sour cream, I knocked the calories per piece from ~400 to 220!!!!! So go ahead and eat 2 pieces-or 3... :lol:

It loos really pretty when the pieces are cut too. I took it from the fridge, cut it BEFORE putting the cool whip on it, then put on the topping and dusted with chocolate, then I gently pulled the pieces apart. It was a lot less messy than having to cut thru the cool whip. Let me know how you like it!

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