• Ads by Google:
     




    Get email alerts Celiac.com E-Newsletter

    Ads by Google:



       Get email alertsCeliac.com E-Newsletter

  • Announcements

    • admin

      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Coffee
0

5 posts in this topic

I'm 6 months gluten free, and in the expanding my diet phase. I'd like to add back a cup of coffee here and there. I know unflavored coffee is gluten free, and flavored might have gluten. So, here are my questions:

1) Can I use the same coffee pot as the ladies at work?

2) My current coffee pot has had gluten exposure in the form of cross contamination from a coffee grinder grinding oatmeal for a facial (pre-diagnosis). Would you get a new coffee maker, or just a new grinder.

3) If I get a new coffee maker, do I need to limit its use to plain coffee to avoid the risk of cc from gluten in flavored coffee?

4) Anyone know of any gluten-free flavored coffee?

Thanks for fueling my caffine fix.

SGW

0

Share this post


Link to post
Share on other sites
Ads by Google:
Ads by Google:


hi,

I did not get a new coffee maker. I did get a new grinder. You can put the coffee pot in the dishwasher to make sure it gets a good cleaning. Dunkin' Donuts french vanilla coffee is gluten free (sold at BJ's, too). I only make it at home. Starbucks coffees are usually gluten free. Wegman's store brand offer several flavored varieties that are gluten free.

Jaime

0

Share this post


Link to post
Share on other sites

I'm sorry if I missed this, but why did you give up coffee?

Many flavored coffee beans are gluten free. How do you find out? Contact the company that makes the coffee, this is what I do.

I would think if you ground other things in your grinder there wouldn't be any residue left from the oats but thats just me.

Rice is used to clean coffee grinders often.

0

Share this post


Link to post
Share on other sites

Why did I give up coffee?

I'm not a big coffee drinker.

It was summertime.

I was consuming 2 excedrine/day to deal with the pain. (excedrine has caffine).

I was worried my coffee pot was contaminated.

I like tea.

Basically, with all the things to figure out with going gluten-free, coffee was low on my priority list. Now I'm craving a sweet cup of creamy coffee.

OK, so the pot can stay, and I'll get a new grinder. I'm not sure about cleaning it out. There are so many parts to this crazy thing and it was a hand me down from my father in law.

Do you all drink from the office coffee pot?

Thanks.

0

Share this post


Link to post
Share on other sites

I drink from the office coffee pot with no problems. And if you are looking for a flavored coffee that is gluten free, Green Mountain brand is safe.

0

Share this post


Link to post
Share on other sites
Ads by Google:


Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      106,758
    • Total Posts
      932,231
  • Member Statistics

    • Total Members
      64,220
    • Most Online
      3,093

    Newest Member
    marcybeaucoup
    Joined
  • Popular Now

  • Topics

  • Posts

    • Thanks for the welcome. Endoscopy results came in the morning confirming Celiac, but they also found cells called Eosinophils which apparently has something to do with white blood cells. They want to do another scope in 8 weeks to see if they're still there.
    • Oh. Please get a referral to a large teaching hospital. The specialists there will give you answers.  Take care.
    • First, you are responding to an over 10 year old topic.  Ingredients change over time.   Second from your own link - they clearly state that they DO NOT contain wheat.     LifeSavers Mints Wint O Green - 41 Oz Bag 41 oz bag Wint O Green flavor   Availability: In Stock ITEM # 22734 $8.75 Buy 5 for $7.88 each and save 10%  ADD TO CART Compare | Wishlist MORE VIEWS   Individually wrapped fresh, smooth hard candies. Artificially flavored Available in your favorite mint flavor, Life Savers Wint O Green is refreshing and makes the perfect giveaway mint candy for your customers. Quantity per package: 41 oz bag, approximately 308 pieces. Shipping Weight: 3 lbs Nutrition Facts: Serving size is 4 pieces totaling 15 grams. 77 servings per container. 60 calories per serving size. 0 grams of fat, trans fat, saturated fat, cholesterol, fiber and protein. 15 grams of carbohydrates, 14 grams of sugar per serving and 0 milligrams of sodium. Ingredients: Sugar, Corn Syrup, Artificial Flavor, Stearic Acid Allergen Statement: Life Savers Wint O Green Mints do not contain milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans. Kosher Certification: These Life Savers are not kosher certified. Country of Origin: Life Savers Wint O Green Mints are manufactured in Mexico. These hard candies are distributed by The WM. Wrigley Jr. Company, Chicago, IL 60611.  
    • I forgot to add that I have also had an intermittent dry mouth and coated tongue.
    • I have been having a number of very strange symptoms for the past 7 weeks. It started with upper abdominal pains and discomfort that radiate to the back and sides. I then developed a light-headedness and frequent headaches. I have been having problems concentrating along with brain fog. However sometimes the head symptoms ease but then come back a few days later. My stools have not been right either. Some days they float and appear to have undigested food in them and are generally light in colour. I have also been very tired lately and my legs have been aching and have had some sharp pains in feet and hands. What is perhaps concerning me most is that I seem to be losing subcutaneous fat - my arms are very thin and bony and I am developing depressions on the sides of my thighs. I have had loads of blood tests; liver, kidney function and glucose were all normal. I have also had an MRI and my pancreatic functions and gall bladder were also normal. I have just had some more tests back for thyroid which once again was normal. I am getting increasingly concerned and am desperate for a diagnosis. I only thought of celiacs as my grandmother had it and when I looked up symptoms there were some matches. Does this sound like celiacs? This is literally the only thing that hasn't been ruled out. I am 18 years old and male. Thanks. 
  • Upcoming Events