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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Also Looking For Good Baguett Bread
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6 posts in this topic

My hubby loves brie, bread, grapes and wine. I am unable to eat all 4, but I'd like to find a good gluten-free baguette bread that would go nicely for him? Man, I miss that stuff!

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Shayre,

Where do you live? Here in the San Francisco Bay Area, there's a gluten-free bakery called Mariposa (perhaps they ship?) that sells excellent baguettes. Also, others on this Forum have mentioned that Against the Grain has great baguettes, too, but I don't believe they're yet in stores West of the Rockies. Could be wrong on that--the company told me last month they were working on getting their products to California.

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My vote goes to: Everybody Eats or against the grain......these are the very best...

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I live in Indiana. I have not seen those brands. Did you buy them in a grocery or Whole Foods? Or was it an online order?

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I've tried Bob's Red Mill's "all purpose" gluten-free flour and I know (but haven't tried yet) King Arthur's french loaf (in a box). A friend of mine (who's daughter is gluten-free) loves KingArthur products.

:)

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