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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes

Safest Buckwheat Groats (Whole Buckwheat)
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Greetings! I'm new here. My husband (who has celiac disease) has become extremely sensitive to cross-contamination. After a bad experience with Bob's Red Mill buckwheat (we found **whole grains of wheat** in a package labeled gluten-free!) he is afraid to eat buckwheat. But we both really miss the yummy breads, pancakes, etc we used to make with it. Can anyone recommend other brands of whole buckwheat that you've found more reliable? Thanks!

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I have not yet tried it, but Wolff's brand whole buckwheat groats has been recommended to me by multiple people. It's on my list of foods to try out soon. :-)

I believe this is the particular size/type that people have recommended.

http://thebirkettmills.com/shop/groats/wolffs-whole-buckwheat-groats

DilettanteSteph, is this the right one? I thought I recalled you were eating this safely, yes?

EDIT: oh, and jeesh, I almost forgot. Welcome to the forums!

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That buckwheat is one of the few processed things I can eat. I go through it and I've never found wheat in it yet. I have found what seemed to be lentils and sorghum, though. It's the only "grain" I am eating at present.

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Thanks! We'll try it. So I guess we're not the only ones who've had trouble with Bob's? They didn't even reply when we wrote to complain and sent them the actual grains of wheat...

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So I guess we're not the only ones who've had trouble with Bob's?

Two in my family do seem to have trouble with BRM. But to be fair, we tend to have trouble with most processed flour mixes, too.

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