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What Did You Have For Lunch Today?


love2travel

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Persei V. Enthusiast

Baked potatoes with chicken breast and beans.

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Adalaide Mentor

Beef gravy over fried potatoes with flatbread. There is nothing in the world quite like gravy to cheer you up on a bad day. :D

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JNBunnie1 Community Regular

Cheesey spicy homefries w/onions

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cahill Collaborator

lentil and rice " burger" ,, homemade . :D

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love2travel Mentor

I made some brilliant roasted tomato and red pepper soup. So great with basil oil.

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deltron80 Rookie

Fritos and Deviled ham... you're welcome!

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love2travel Mentor

Made myself Buffalo wings and had cucumber to make it at least seem a bit healthier! :lol:

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CarolinaKip Community Regular

I had tuna salad with pickles/red bell pepper. Instead of mayo, I used an italian salad dressing with no soy! Stuffed into a toasted Udi hotdog bun. Chips and to seem healthy. raw carrot sticks :D

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danman Newbie

Wow, that sounds great. Do you put butter and cinnamon on your sweet potato, also? That's what I do with brown sugar. Love it!

I had M&Ms, sliced apple with 365 crunchy peanutbutter, and water. I'm on spring break and was proofreading for a new magazine. No time for a big meal

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love2travel Mentor

This morning I made some amazing Italian breadsticks that remained soft on the interior with a lovely brown crisp crust. They were excellent for dipping in good olive oil and balsamic vinegar, of course. With them I softly scrambled eggs together with chunks of slightly spicy pork sausage and a sprinkling of fleur de sel.

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love2travel Mentor

Today I made Eggs Benedict and had some frozen green grapes.

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love2travel Mentor

Mixed Greens with Toasted Almonds, Pumpkin Seeds and White Balsamic Vinaigrette

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Persei V. Enthusiast

Ground beef with boiled carrots and guava juice.

Finally can have a decently sized meal.

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DavinaRN Explorer

Wendy's chili and fries....hope I don't pay for this. Web site said it was gluten free and I asked if they fry anything else in the oil.

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Celiac Mindwarp Community Regular

Chicken Korma and rice.

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gatita Enthusiast

Clam-anchovy-pesto thin crust pizza (Udi's crust). And no, I'm not pregnant!

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love2travel Mentor

Clam-anchovy-pesto thin crust pizza (Udi's crust). And no, I'm not pregnant!

Sounds good to me! How did you like the crust?

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love2travel Mentor

Raspberry mango coconut smoothie.

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love2travel Mentor

Eggs Benedict with unctuous hollandaise (I guess that goes without saying). Mmmmm...it was so good!

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JNBunnie1 Community Regular

She had a smug lunch, hahahaha....

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cahill Collaborator

A home made quinoa burger ( not sure why the call it a burger when there is no meat in it ,lol)

I am trying quinoa,again ( hoping to be able to add it to my good food list) ,, I need the protien now that I am eating less and less meat .

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love2travel Mentor

A home made quinoa burger ( not sure why the call it a burger when there is no meat in it ,lol)

I am trying quinoa,again ( hoping to be able to add it to my good food list) ,, I need the protien now that I am eating less and less meat .

Just curious - what held it together (the binder)? I'm getting into quinoa a bit more as well. Do you have this book? "Quinoa 365"...

Open Original Shared Link It is well worth it if you enjoy quinoa.

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cahill Collaborator

Just curious - what held it together (the binder)? I'm getting into quinoa a bit more as well. Do you have this book? "Quinoa 365"...

Open Original Shared Link It is well worth it if you enjoy quinoa.

The recipe used egg and flour ( I used rice flour) as a binder.

I did use the cottage cheese but I did not use the cheddar cheese . I increased the amount of quinoa in place of the cheddar cheese. And I am sugar/sweetener free so I just left out the sweetener

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I do not have that book but if everything goes well I may consider it :D

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gatita Enthusiast

Sounds good to me! How did you like the crust?

I loved it. It's the thin one (I did not like their thicker one). It was frozen, I brushed it with olive oil and baked it a little till just a little golden on the edges, then baked it with the toppings in a 475 degree oven. I'm a fan!

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simon-n Newbie

Gluten-Free Ryeless Rye Bread

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