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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

gluten-free Chocolate Cake
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   14 members have voted

  1. 1. Which do you prefer

    • Betty Crocker
      4
    • Bob's Red Mill
      0
    • Hodgkins Mill
      2
    • Other...let me know what it is
      8

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31 posts in this topic

King Arthur Chocolate cake is my #1 favorite. Betty Crocker mix has soy in it, and I'm allergic to soy. When BC first came out with their chocolate cake mix, it did not contain soy and I made some very delicious cupcakes. Several years ago they switched to soy, so I tried KA and it is now the one I serve for gluten eating company. No one can tell the difference.

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I just made the Cherrybrook chocolate cake. It was really yummy! No dairy involved if I remember. It was vanilla, water and oil. Yummy! They have awesome pancakes too! They taste just like regular.

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WELL THEN, I must try this King Arthur Chocolate cake...when I can find it.

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I loved IrishHearts recipe! I will get the ingredients to make this one... I ♥ love Chocolate! :)

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Betty Crocker choc. cake is great, :) but I don't like the Betty Crocker white cake mix. :(

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So far my only cake has been Hodgson whichI actually just made yesterday. I topped it with chocolate almond frosting. When I was brave enough to taste it prepared to throw the whole thing away if it sucked I was pleasantly surprised that it tasted like cake! So either I don't remember what cake is really supposed to taste like or it's exceptional. (And their brownies are great too.)

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