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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes
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~**caselynn**~

Yummy Date Balls

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I made some very yummy date balls this evening and it's a healthy snack, can't go wrong! Oh and easy, was it ever! 2 simple ingredients, dates and almonds. You just process dares and almonds together, and roll into 1" balls, I then processed a few more almonds to roll the balls in but you could do coconut as well. All ingredients are raw, organic, just my preference! :) Anyone have a recipe like this they'd like to share??

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You have discovered the basic Larabar recipe!! Approximately 8 dates and 1/2 to 1/3 cup chopped nuts makes 4 bars. I've made most of the flavours by copying the ingredients from the Larabars; they are alot cheaper if you make your own! My favourite variation is pistachio-lime, made with 1/2 c pistachios plus 1 tbsp lime juice and the zest of one lime. Hmmm, it would be really good coated in coconut - I'll have to try that!

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You have discovered the basic Larabar recipe!! Approximately 8 dates and 1/2 to 1/3 cup chopped nuts makes 4 bars. I've made most of the flavours by copying the ingredients from the Larabars; they are alot cheaper if you make your own! My favourite variation is pistachio-lime, made with 1/2 c pistachios plus 1 tbsp lime juice and the zest of one lime. Hmmm, it would be really good coated in coconut - I'll have to try that!

Mmmm, lime and pistachio, my two favorite things. Must go shopping today.

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I'll have to try the lime pistachio that sounds wicked yummy!!

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