• Ads by Google:
     




    Get email alerts Celiac.com E-Newsletter

    Ads by Google:



       Get email alertsCeliac.com E-Newsletter

  • Announcements

    • admin

      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Pakistani / Indian Origin?
0

11 posts in this topic

Ads by Google:
Ads by Google:


Anyone on this site from India or Pakistan?

Hello

Indian Origin. Have been diagnosed since july 2004. Also have a daughter with celiac disease
0

Share this post


Link to post
Share on other sites
Anyone on this site from India or Pakistan?

here i am................from india n from punjab. 27 years old, diagonosed with celiac last year in july.

0

Share this post


Link to post
Share on other sites

Hey people this is Ammar, i was diagnosed celiac since i was 8yrs lyf has been tuff but some how i passed all these years m 23 now i liv in pakstan ive always had a problem of gaining n maintaing my weight.... IM new to this forum jst found out a few days bak!! v dont have gluten free things available things around here in stores please sombdy add me on msn & advise how 2 cook n make it out myself n help me out in this gluten free destiny i've been embraced with! I wud b obliged to anybody who answers! my mail adressed is physco2010@hotmail.com all gluten free people will be accepted!!

0

Share this post


Link to post
Share on other sites

I am of Punjabi-Indian origin and I suspect I have celiac. I was also wondering if there are others of south-asian descent who had celiac since my doctor was surprised by my assertion that I might have it (since I am not of European background).

0

Share this post


Link to post
Share on other sites
Ads by Google:


Hello

Indian Origin. Have been diagnosed since july 2004. Also have a daughter with celiac disease

Iam an Indian(Punjabi) living in Canada and I have been diagnosed with celiac but I had no symptoms except being anaemic. I am on gluten free diet since two months.
0

Share this post


Link to post
Share on other sites
Iam an Indian(Punjabi) living in Canada and I have been diagnosed with celiac but I had no symptoms except being anaemic. I am on gluten free diet since two months.

hi there i m new here...live in tokyo...my husband has been diagnosed with celiac last month...its rare here in japan and doctors have no idea abt it...i wannna know if my husband can eat butter,cheese,jam,desi ghee etc.and wanna know which are the other asian food varities he can eat...if anyone can help me plz contact me on ......manjari.pandey@gmail.com

0

Share this post


Link to post
Share on other sites
hi there i m new here...live in tokyo...my husband has been diagnosed with celiac last month...its rare here in japan and doctors have no idea abt it...i wannna know if my husband can eat butter,cheese,jam,desi ghee etc.and wanna know which are the other asian food varities he can eat...if anyone can help me plz contact me on ......manjari.pandey@gmail.com

HI every body

iam from pakistan.My kids have celiac.They were diagnosed last year.It was overwhelming at first but we have modified all our recipes and r Managing well by grace of God.I would recommend u guys cook from fresh spices etc..and u will be fine..we r lucky our asian cusine is so versatile and we can enjoy our curries with rice...i will this roti recipe..its more like a crepe but is excellent for wraps and breakfast...my kids like it and they r picky eaters too..i got it off the internet myself from recipzaar i think...

one cup of rice

one cup of milk

soak rice overnight in milk in fridge,blend next day with out anything else

then add one or two eggs,blend again.

pour quarter cup in non stick frypan(add a table spoon of oil)...swirl and coat the whole pan

cook for about 30 seconds on each side or more

now the batter will be runny don't worry and the thinner the crepes\ roti the bteer it will taste...

0

Share this post


Link to post
Share on other sites

Hey people this is Ammar, i was diagnosed celiac since i was 8yrs lyf has been tuff but some how i passed all these years m 23 now i liv in pakstan ive always had a problem of gaining n maintaing my weight.... IM new to this forum jst found out a few days bak!! v dont have gluten free things available things around here in stores please sombdy add me on msn & advise how 2 cook n make it out myself n help me out in this gluten free destiny i've been embraced with! I wud b obliged to anybody who answers! my mail adressed is physco2010@hotmail.com all gluten free people will be accepted!!

 

Hi !

 

My name is Khawaja Adeel and Iam from Karachi. Pakistan.

 

I am dignosed just a few months ago. Can I have some help from you ????

 

Can I contact you personaly ????

 

Regards.

 

Khawaja Adeel

0

Share this post


Link to post
Share on other sites

Khawaja,

 

I checked and the member Ammar has not been active since May of 2008.  I'm sure we can help you if you have questions about Celiac Disease. 

 

Welcome to the forum.

 

Colleen

0

Share this post


Link to post
Share on other sites

This is a reallllyyyyy old post but I thought I could revive it :)

 

I'm not celiac, but trying to reach a diagnosis for what ever I do have.

 

I live in Canada (southwestern Ontario) but my family background is Pakistani (my great-grandparents, along with that of many Pakistani families, were Indian). I grew up in the UAE, and travel there often. @Hardeep I think there is an overarching assumption that celiac is a "European" disease but I don't think that could be further from the truth. It's common in many places outside Europe, including South Asia. 

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      106,761
    • Total Posts
      932,249
  • Member Statistics

    • Total Members
      64,226
    • Most Online
      3,093

    Newest Member
    FionnualaDH
    Joined
  • Popular Now

  • Topics

  • Posts

    • Yes, I was. I had two weak positive blood work, then an endoscopy not for celiac but was very inflamed, and one positive genetic for celiac. My diet is very limited right now. I am almost paleo. I am really struggling to find food that I can eat and not bother my stomach. I eat a lot of nuts, peanuts, beans, chicken, veggies, fruit, and soups. I have cleaned out the house from gluten (except for my dad's rolls  ) I can not change out pans and cookware. I could try to get my own personal but it would be hard. How did you get glutened? 
    • thleensd, If you have POTS you should look into Magnesium. Here is a thread started by Ennis_Tx that talks about some of it's many benefits. Also see this link from the affibers.org website that mentions specifically Magnesium Taurate's role in arrhythymia's. http://afibbers.org/resources/taurine.pdf I also recommend trying some some Niacinamide and/or a 100 B-complex 3/day.  B vitamins help us manage our stress. If it (Niacinamide) or the B-100 or B-50  causes you to burp in 2 or 3 months (which has Niacinamide in them) then your symptom's could be caused by co-morbid pellagra. Knitty Kitty has given you good advice as well since Celiac's are low in many nutrient's often. Here is my blog post that explains what I believe happened to me. I hope it helps you thleensd the way it did me. Take a B-complex for couple months to see if it helps. Frequency is more important than the amount. 2x day of of a b-complex will allow your serum levels to stay high throughout the day helping you recover 2x as fast as once a day.  Do the same with Magnesium Glycinate or Magnesium Taurate  (2 to 3 times a day in divided doses) and I think your fatigue will greatly improve or at least your energy levels will increase greatly. I hope this is helpful. ****this is not  medical advice only some of the things I did to help myself. I am too sharing in hopes that other people will hear my story and believe . . . 2 Timothy 2: 7 “Consider what I say; and the Lord give thee understanding in all things” this included. posterboy by the grace of God,
    • First were you diagnosed with celiac? Second what is you basic diet right now, there are some other common issues that go along with celiac food intolerance wise we might be able to narrow this down. Third did you read hte 101 and make 100% sure that nothing is contaminated? This sounds like you might have contaminated a common used prep surface, utensil, pot. Or have a contaminated spice, condiment, or something new in your house like a cleaner, hygiene product. etc that might be leading to more issues. I can only say if you can get your antibodies checked to see if still elevated to know if it is gluten or something else. Imodium will help with the D, Anise (the spice) and gas X can help with bloating, pepto bismal can help overall. These can help to make it more manageable. \ I might suggest trying to eliminate the chance of it being cookware by getting some cheap new microwave cook ware like a steam tray and omelette maker and just having steamed veggies, eggs, and perhaps a baked sweet potato. Avoid condiments and spices for a bit and see if you can clear it up taking it down to whole unprocessed foods. I find doing this and resetting helps after a issue (I got glutened this last weekend and did the egg and veggie diet with avocado and almonds). Bonus of cooking in the microwave is you get softer end product that is more moist, less burnt and oxidized making digestion easier in my opinion.
    • You didn't ask...but no licking either unless they have gluten free body products on...blush.
    • I have been strictly gluten free for 90 days now. I went through a detox for two weeks after being gluten-free then started to do better but then 4 or 3 weeks ago I just got very very sick again. All my symptoms came back, but worse plus new symptoms. I have had diarrhea for 3 weeks every day now. I am in so much pain all I can do is sit in bed and go to school. Doctors won't see me because they don't know what is wrong. I am out of money for other docs. I don't know what to do or if celiac is really is my issue. So much fatigue and pain I had to quit my job and sit in bed all day. I am just getting worse and I don't know where to go for help. 
  • Upcoming Events