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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Dr. Drew Treats Jennifer Esposito Horribly
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mommida    158

You better believe I signed that petition.

Jennifer Esposito is really going to battle for all Celiacs here. There have been numerous posts about people losing their jobs and personal relationships from Celiac symptoms.

Dr. Drew was a jacka$$ for asking such personal questions of her about medical tests and symptoms. He said he is a doctor, but he proved himself ignorant of Celiac disease.

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GottaSki    459

Signed.

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Takala    413

That was so awful, I wonder if celebrity addiction "doctor" Drew Pinsky he thought she just had a "celebrity eating disorder" and he was the celebrity doctor who thought he could make a celebrity $ buck off of it. :angry:

Movie database bio for Drew Pinsky

http://www.imdb.com/name/nm0005314/bio

Dr. Drew and Vh1 teamed up for the first reality TV series to depict the process of overcoming addiction. Now in its third season, "Celebrity Rehab with Dr. Drew" was critically acclaimed by the addiction community for pulling back the veil of secrecy about what goes on in rehabilitation programs. "Sober House," which chronicles the sober living process, began airing in January 2009 and is now in it's second season. "Sex Rehab with Dr. Drew" looks at the struggles and treatment of those dealing with serious sex addictions.

Using the media to deliver information, Dr. Drew often appearance on national and international television and radio to talk about sex, relationships, and addiction. He frequently guest hosts for CNN's Larry King Live and is a regular contributor on the Today Show. Dr. Drew has stopped in to visit Ellen, Jimmy Kimmel, Craig Ferguson, Conan O'Brien, and Chelsea Lately to name a few. He has been profiled in Rolling Stone, Playboy, and Muscle & Fitness and was named one of the top 10 Real Sexiest Men by O Magazine, and one of the top 10 Silver Foxes by OK Magazine.

Dr. Drew is the author of the New York Times bestseller The Mirror Effect: How Celebrity Narcissism is Seducing America (Harper-Collins) and Cracked: Putting Broken Lives Together Again (Harper-Collins). Dr. Drew co-authored the first academic study on celebrities and narcissism. The study was published in the Journal of Research in Personality (Elsevier) and received worldwide press coverage.

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    • This - I agree with all of this. I have also twigged that if oats are a problem then certified processed gluten free food is out. And I got really sick from drywall. It's such a relief to hear this as there was a time when I was feeling like an alien for thinking these things. Well I agree 99.9%. I had a skin problem, possibly DH, which got better when I gave up gluten, improved further when I gave up processed foods but it wasn't until I stopped eating dry beans that I stopped getting any flares. I am also sensitive to egg though (although that does something different to my skin) so I'm a bit a skin-reactive person. Could be worth cutting it out just to see if that helps?
    • Hi Celiac4762, The carbs I eat are sweet potato, parsnip and squash plus loads of fruit. With rice I'm ok if it's from a reputable source. If I ever get glutened by something then I steer clear of it for a month to give myself an extra break and then go back to it in smallish quantities. I have carbs once a day rather than every meal to save time. I can hear in your tone this tired, fed up tone that I recognise so well from when I get glutened. I know what it's like to dream of living in a far away gluten free bubble. I felt like that but after a couple of months (which were a hard adjustment) I got to a stage of knowing what I needed to do. Your medical background will help you methodically work out what you need to cut out and what is safe and you will get there. Stick with college. Don't let this crappy stage take that away.   The thing that saved me though over everything was finding this article: https://bmcgastroenterol.biomedcentral.com/articles/10.1186/1471-230X-13-40
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    • This is exactly what I'm wondering also.
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