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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Anyone Know Anything About Mission Foods?
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6 posts in this topic

I searched the forums and didn't really find any information about them. I've heard they are Gluten free but I really don't know what to think. I know they used to have Gluten free labeling and claim they are going through the FDA process and that is all. You can read about them here: http://missionfoods.com/FAQs.aspx

I was wondering how many of you have bought their products? Have you had a good experience or bad experience with them?

Thanks for the replies.

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I use their white corn tortillas without an issue. :)

I used up the last of them a few days ago, but if i remember right, the gluten free label was on the back of the tortillas :)

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Mission are the only brand of tortillas I will buy. I use both yellow and white corn tortillas depending on my mood. I tend to be rather sensitive and have never had a problem.

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Many of us use them with no issue. There are many references to them on this forum using the google search.

They say they run only corn on corn machines. That is like many certified gluten-free products and many other foods.

They say nothing about " going through the FDA process" to be gluten-free. There is no FDA process and they acknowledge that. Many companies seem to have decided not to label gluten-free until there is an actual ruling on the definition of gluten-free is and what procedures must be taken to claim gluten-free status on a product.

"Why is gluten free no longer on your package?

The FDA has been working on issuing a final ruling on the issue of “gluten free product”. We decided as a company to remove gluten free from our packaging until the final ruling is passed, and then we will make adjustment in our packaging, if any. The last update we have from the FDA is that they have a proposal on this issue. If you would like to get further information on this ruling, you can visit the FDA website."

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I've used both the yellow and white corn tortillas for the past nine years and have never had a problem.

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Okay great. Thanks everyone for the information.

I haven't noticed any differences when eating their foods. Thankfully, they are really good too!

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