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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes
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RiceGuy

Xanthan Prices Set To Rise After Anti-Dumping Ruling Against China

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Interesting. How much do you pay for your xanthan gum? I pay about $15 for a small bag (will check weight). Thankfully it goes a long way!

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I paid $14 for a small bag - a very long time ago - was upset at the time but sure does last.

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I paid $14 for a small bag - a very long time ago - was upset at the time but sure does last.

Yes - it is hard to imagine that is a 'dumping' price. Otherwise surely someone is gouging :unsure:

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Exactly, Mushroom. Just checked. My most recent bag was $17 for 250g. This only the third bag I've gone through in nearly two years, though, but still. Arrowroot is incredibly expensive here, too. My most recent bag was $14 for 250g. One of the cookbooks I own has many recipes for 1 cup of arrowroot (or more) per loaf of bread. Wow. That is expensive homemade bread!

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I had a whole foods store (not Whole Foods) tell me that tapioca was the same thing as arrowroot :wacko: ; I said I don't think so....... It is very expensive here too - one little biddy box costs like $6.00; barely enough to thicken something with, let alone bake. Then a couple of days ago I saw "arrowroot substitute" and it was tapioca. Certainly cheaper but definitely not the same thing.

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Interesting. How much do you pay for your xanthan gum? I pay about $15 for a small bag (will check weight). Thankfully it goes a long way!

The price has been going up gradually, but the last bag I purchased was about $4 for 4oz.

One thing I wonder about the dumping accusation, is that since U.S. companies always have trouble competing with Chinese companies, how would one determine that such competition was unfair? Maybe they can sell xanthan for less just like everything else they sell.

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My most recent bag was $14 for 250g. One of the cookbooks I own has many recipes for 1 cup of arrowroot....

:ph34r::blink:

(tapioca) It is very expensive here too - one little biddy box costs like $6.00; barely enough to thicken something with, let alone bake.

:o:(

Tapioca's base source root is being used for biofuel in some countries. <_<

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