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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes
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shadowicewolf

Well.... This Is Weird...

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As you guys know, i've been sick with a virus/flu whatever you wanna call it.

Well today, i decided to eat an apple (bought at the food place on campus, i then washed it like mad) with peanutbutter and honey. I'm all good and fine with that. Then i decided to drink one of the little milk cartons i picked up with it. yeah... not such a good idea.

I should mention right now i ate some sweet potato last night and well, lets say, it didn't turn out well (bad belly ache). I was fine with the rice and a little butter that i had with it (ate that again this morning, no issue, without the butter).

I just got hit with a major "D" type bathroom trip. Yet, for the past two days i've had major "C" (normal after i have a day or two of "D"). It had undigested sweet potato in it as well.

So, whats going on? Is it the sweet potato? The virus/flu? Something else?

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Too hard to tell. New dairy problem, glutening instead of the flu, the flu is worse, the milk carton had gluten on it, etc.

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I would say that if you had a stomach virus, your guts are messed up. Those things can get you off whack for awhile. I make the boys eat yogurt ( probiotic) for a few days until it evens out.

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You're probably not over the flu/stomach bug yet.

Dairy Milk ? Uh, maybe.... not yet. Milk with lactose and honey with fructose and your gut just said, not happy with that. Can you do yogurt, to replenish your gut bacteria, after giving it a rest ?

I was couchbound with some sort of virus over Christmas, fortunately never got sick to my stomach/gut because my instincts are to not eat anything weird when that happens, but it totally zapped me out of all energy for 4 days. I just told my over hyped immune system to "sic it" and it progressed really quickly. I could tell it was a virus because of how I felt the day before it started.... unusually flexible, to the point where I noticed it when exercising easily, which means my immune system is prepping up to go after a foreign invader, instead of my joints. Then, the next day, I started to ache a little, got dizzy, and started to sniffle and then it went to my inner ears :ph34r: and I thought, oh well, glad I didn't have anything really planned for the holidays. For the New Year's thing I just took a bottle of my own low sugar agave sweetened soda and a baggie of nuts to munch on. Everybody thinks I have self control - yeah, but combine my known sensitivities with the fear of a latent flu reaction, and you have MOTIVATION. :lol:

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Yeah, i'm pretty sure now that its the flu bug thing. :/

I don't have any yogert at the moment, but i'll probably pick some up at the store when i go. :)

I had some plain jane stuff for dinner. So far its kept down.

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