I have a theory about my lipomas. I have just recently been diagnosed with hashimotos which is an auto immune disorder. Apparently having one auto immune disorder puts you at greater risk for other immune disorders. I believe cancerous tumors come from the immune system trying to contain and fight the cancer. And my theory is that lipomas come from the immune system targeting fat cells thinking they are bad invaders so they get contained just as a malignant tumor would. I have several lipomas on my lower arms and thighs. I have just been put on a gluten free diet by my doctor for my hashimotos as well as having to take selenium, probiotics and L glutamine daily. Anyways, I believe lipomas are just another auto immune disorder that just might also be fixed by diet and fixing gut issues since the immune system is tightly connected to gut health. Just my two cents.
Again Primal Kitchen is canola free, they use Avocado Oil in all their mayo, dressings, sauces. I would suggest them for Mayo, Salad Dressings, Sauces, and Condiments. They are grain free also with Paleo Diet base (diet of our ancestors)
I use Best Foods which is on the west coast. Hellman’s is on the east. It is safe as far as gluten free goes. I do not have soy issues. You can make mayo from scratch. It is easy. Scan the internet for the type of oil is best for you.
I use BlueHarbor and Thrive Market Tuna, I also use Thrive Market Salmon. To the original post I use Primal Kitchen Mayo. >,< Rare treat with my GI tract but mixing a bit up is a nice treat in the mornings when my digestion is best.
If not it should be featured as an article on celiac.com soon ....
For some reason .... press releases/news article seem to be Region specific like NA, Europe or Asia.
I saw this on an European/Indian news site ....so it might be a few days/weeks before it shows up on/in the NA news cycle.
It is really interesting research.