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georgie

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Everything posted by georgie

  1. I am trialling small amounts of goats milk cheese at the moment and seem to be OK. Fingers crossed ! This link is quite good. Open Original Shared Link
  2. Can you post the recipe pleeeese ? I don't think the mag is available here in Australia.
  3. I think I noticed an improvement within a week or 2. I was trialling DF, and after 3 weeks ate some dairy and got incredible stomach pains 2 days later ( for 2 days ) which sort of confirmed it. The improvement by going DF was more subtle for me than going gluten-free - just seemed to feel more energy and less brain fog/ moods.
  4. This web site has a few recipes that sound good. Open Original Shared Link And my favourite cookbook is Wheat Free World. If you go to the Order section you can order recipes individually as well. Open Original Shared Link
  5. I haven't tried these myself but I did a chocolate cake from their site and it was brilliant. Open Original Shared Link
  6. You know when you bake a cake and then use a skewer to test if its baked or not. Does that work if the cake is gluten-free? Does the cake mix still adhere to the skewer if its not 'ready'?
  7. I found I was so much healthier being Dairy Free that I didn't mind missing out. We make icecream from coconut cream and its great! And now I can have a little goats milk cheese and I don't seem to react as much.
  8. My cholesterol has come down 0.9 to normal after a few months of Armour. Same story with my husband. I have heard that Armour was used to lower cholesterol in the 1950s - if you went to see a Dr and had high cholesterol they trialled Armour on you. Sounds like you need a good Dr to dx your husband. It sounds a lot like HypoThyroid to me.Have you read www...
  9. My husband is going through this now. He is not Celiac but we believe HypoPit. He is taking Armour and HydroCortisone and after 10 months is only a bit better. He gets terrible temp swings of hot and cold , can't perspire, fatigue, low in all hormones including DHEA, Testosterone etc. His next testing is to test for Pit Tumours. 20% of people have Pit Tumours...
  10. wow- I was dx as Celiac at 47 ..... I guess some testing is in order but will my Dr believe me ?
  11. georgie

    ARCHIVED Dairy Free-

    I removed dairy completely from my diet and have felt so much better that I am not tempted to add it back. I did eat a huge chocolate easter bunny and get a reaction - and this has convinced me ! But - since then have had small amounts of hard goats milk cheese without a reaction. My next trial is to try pure Jersey Milk - and see if that is OK. Apart from...
  12. I was dx with low B12 last year and then Pernicious Anaemia. I needed weekly jabs, then 2 weekly , now 3 weekly. I was using Hydroxo but switched to Methylcobalamin and can say they are MUCH better!!! You can feel it working immediately and feel so much energy. And it seems that many are using methyl jabs to help mercury toxicity. Open Original Shared...
  13. This is a good link about Thyroid Cancer, its types and treatment. Open Original Shared Link Autoimmune diseases can run in families. Pernicious Anaemia is another autoimmune disease and leads to an increased risk of stomach cancer. It might be a good idea to check your B12 levels as well. In my family I have Hashimotos Thyroid, nodules ( luckily...
  14. Thanks for bumping this up Paula. I have noted that now I am gluten-free - that I need HALF the Armour Thyroid that I was taking before. I was taking 240mg Armour previously for about 5 months, then after going gluten-free my T3 blood tests went high and my Dr wanted me to take less. I did, went dairy free as well , and am happily chirping along...
  15. I would love the slice recipe but I am dairy free at the moment I tried the bread mix in my bread maker but it didn't work. My hubbie has made up a new recipe now. I must try those muffins - they sound good !
  16. I have just posted a Chocolate Cake recipe that I made ,on the Baking Forum. Its great ! Healtheries Simple Baking Mix and the recipe is on the back of the packet.
  17. Moist Chocolate Cake 1 3/4 cups gluten-free Baking Mix Flour ( Australian Healtheries Simple Baking mix) 1/4 cup gluten-free cocoa 1 1/4 cups sugar 1 1/2 teaspoons gluten-free baking soda 1/2 teaspoon gluten-free baking powder 3/4 cup oil 2 eggs 1 cup water 1 1/2 teaspoon gluten-free vinegar Mix all wet ingredients together and whisk...
  18. Another good reason to stay away from wheat! You don't know where its come from. What's wrong with American wheat or even Australian wheat that we know is safe ! I try to feed my dog as little commercial food as possible. You just don't know what's in it. My thoughts are with those people that lost their beloved pets.
  19. georgie

    ARCHIVED Negative Blood Test?

    My blood test was negative but my Dr insisted I do the Gluten Challenge Diet - and - bingo - DEFINATELY Gluten Intolerant. 8 months later can say that I think I have Celiac. I had a rash that disappeared after going gluten-free. I react to a TRACE of Gluten for days...... I have to eat gluten-free - I am not fussed that I never had an endoscopy. I am happy...
  20. I have just made my first gluten-free chocolate cake and it worked ! It was a bit crumbly yesterday but overnight it improved ( thanks pantry fairies) and today its yummy. My frosting mix was made from wheat so yesterday I didn't ice it - but did today with a gluten-free icing mix and ....yummo ! The recipe is on an Australian gluten-free bake mix (...
  21. I was Glutened by my makeup foundation. It took me a while to work it out . Checked with the company and it contained wheat. Changed brands and have no trouble now.
  22. I get really moody and withdrawn - not wanting to go out or chat to people. Phew ...thought I was going crazy but seems I am not. I was Glutened 2 days ago and have been cranky ever since ...
  23. He is a treasure and has told me we have to have a completely gluten-free kitchen. And he is happy to eat along with me with all my gluten-free foods. Still laughing over the toast story (sorry) Not too ill yet. Tum aches ... but not too bad ( yet)
  24. Its a base of white sauce with butter, milk and flour..... I know ...Hubbie has patiently cleaned up the kitchen and tried to decontaminate it. Its taken him ages. I am sitting here at the computer thinking......OMG !!!!!!!! And all I had to do was use a gluten-free flour !!! I am off dairy too - but those symptoms are not as severe. This time tomorrow...
  25. I made a tuna mornay for my Mum, and then licked the spoon after. And got flour all over the kitchen. My hubbie has been in there for 20 mins washing all the bench tops, and utensils 2x....... STUPID !!!!!!!!!
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