Hello. Can anybody recommend to me a good bread maker for making gluten free breads? Something not too large or expensive. I'd like to find one without teflon, but I bet all the pans have got non-stick coating, right? I tried making my own loaf in the oven, but it came out a combination of a brick and a sponge.
Also, can you all clear up a question for me: does amaranth have gluten or not? I eat a gluten-free cereal with amaranth, but I recently saw amaranth on a list of gluten-containing grains.
I'm not a strict celiac, but have gluten-sensitivities so must avoid as much as possible.
Thanks for any advice!