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About AprilRain1967

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  1. Meh, no great loss to me... Activia is the NASTYIEST tasting yogurt I've ever eaten anyway... blah.
  2. Oh poo! Why does EVERYTHING gluten-free have to have potato starch in it? Heck, even all the recipies I've found for baked goods call for potato flour or starch. I can't eat potato, it makes me sicker than the gluten does!
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