I had been having GI problems for a while, even went to a GI specialist, where he diagnosed me with motility disorder and prescribed me maximum dosage of the medicine Dicetel. A month later, my problems just seemed to skyrocket. I was in the bathroom all the time and I could not get into contact with my GI specialist.
I went to a homeopath (to try detox) and she suggested to get off of gluten and dairy products. Once I started that, my problems got a lot better. However, since I was never tested, I now wonder what my problem really is.
I did a pinprick allergy test, and though I'm allergic to quite a few things (all the nature ones ie. pollens, ragweed, dust, tobacco smoke etc.. , yeast, eggs, melons, bananas, chocolate just to name a few) I did not test positive for wheat or dairy products. Although I know that the pinprick test only tests for immediate reactions and not delayed or long term ones, I wonder if I really am gluten intolerant or I'm reacting to some other ingredient in my food.
I'm thinking of doing the celiac panel test but I read somewhere that the test isn't accurate if you're on a gluten-free diet. I've been pretty gluten free except I eat Ezekiel 4:9