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glucel

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glucel last won the day on October 8

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  • Wheatwacked

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  1. hi @knitty kitty I knew there had to be somebody else that liked liver. Hearing of your weight loss/recovery and seeing another half pound gain this morning helps relieve some of the anxieties associated with celiac disease. I never thought that I would get excited about weight gain. I am going to add a 100 g thiamine tablet at noon time and...
  2. OK maybe I will look at future blood test just for historical changes. I am taking b vitamins as I mentioned in my other post to you. Definitely interested in Benfotiaminefor intestinal issues. However I already seem to be feeling some improvement in diverticulosis. Constipation gone but I think that resuming glucosamine may have something to do with that...
  3. Thanks @knitty kitty, I read your v b info with much interest for last few months. Here is my weight per event: sept 8, 2022- 181 lbs june 1, 2024 gluten free july 4- 143.5 lbs july31- changed from regular b to methyl folate and b12. oct 8- 150 lbs So weight hopefully coming back albeit very slowly. So probably my villi...
  4. hi knitty, I figured while reading the first few paragraphs of your post that thiamin would come into the conversation, haha. Anyway, I just had annual physical and asked for the b vitamins and others to be incl in the blood test. B12, folate, and b6 came back about mid range but they did not take enough blood to complete the b1 and b2. Are the good results...
  5. Good thought about the countries not producing a lot of wheat.
  6. Thanks Scott, The ing are salmon and salt. I had been buying aldi brand 14.5 oz can for around $3.30 but very difficult to get info on. I may upgrade to Safe Catch ($3.09 for only 5 oz) which claims to be gluten-free but does not say that on the can label. The co rep said most all fish canned in thailand or viet nam. So it seems that probably aldi brand and...
  7. Thanks I am trying. Boulder is one chip co that states gluten-free on their bags of chips made with olive or avacado oil. Seems that they would no be quite as unhealthy to eat as those made with vegetable oil.
  8. Liver is one of the healthiest foods to eat notwithstanding cholesterol and fat. Liver also has higher amounts of vitamin A and copper so to avoid getting caught up in that I eat 1/2 ounce per day.
  9. Thanks captain. Sounds right as I am spending more on food as a newbie celiac. I will probably upgrade to safe catch. It sounds safer as the name implies but cost almost twice as much. Probably return to store brand once villi begin to work again.
  10. Could not find product that states gluten-free on label. Salmon starts out gluten-free but what happens in canning facility. Safe catch brand claims nothing with gluten is processed at facility where cooking and canning takes place which is in thailand. Any thoughts?
  11. I have had microscopic blood in my urine every blood test for last 50 yrs. Initial testing indicated nephritis/berger's disease which could impact the kidneys. I have always paid special attention to testing to see if it ever went higher than +1in rbc. Yesterday I had my annual physical and the urinalysis came back normal. As reference point, I have been...
  12. Just checking that you are taking 1000 mcg b 12. The reason I ask is because I take 100 which I thought was a lot at over 4000% of rda even though the body allegedly throws off what is not needed.
  13. Good point, think I will have spend a bit more and buy boulder at whole foods.
  14. Trader joe stocks a potato chip simply that is made with potato, olive oil and sea salt but is not stated as gluten-free.. Many chip bags state gluten free but this one does not. Of interest, I raised the point of cross contamination to my gastro doc and he just waived it off said don't worry about it but being a newly diagnosed celiac {4 months} I am being...
  15. I had a triple bypass so do not eat cheese or butter but I use avocado oil freely. Do not eat potato chips etc every night anymore instead fruit and or bowl of cereal with nut milk. Diet is much cleaner now but qty remains the same. My diet seems nutritional enough and pretty much follows: breakfast- hard boiled egg, 1/2 oz beef liver, cereal: flax,...
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