glutenfreedude

Dublin, Ireland and surrounding towns.

Galway (new years eve)

Hey-on-wye, Wales (used book stores galore!)

London, England

Possibly some time in Scotland.

GOOD NEWS - I will have access to a kitchen for Christmas and Boxing day!

I have been to Ireland a few times and gluten free food is easy to come by. In restaurants everybody knows what is gluten free. It is true that in Europe they use wheat starch CODEX grade (less than 200 ppm of gluten) and it does not bother me.

In Galway, one if not the oldest pub, King's Head has a gluten free sandwich menu. They will do any sandwich with gluten free bread.

You can also go into any TESCO supermarket and find tons of gluten free stuff.

most of the products are clearly labeled.

Never been to Scotland.

London is also easy to figure out. Not as readily available gluten free food as Ireland but most Indian places have great food that is naturally made without gluten so it is only an issue of making sure there is no cross-contamination.

I am looking for an equivalent of sorghum flour in Peru. Can anyone tell me what the name for sorghum is in Spanish?

Sorghum in spanish is Sorgo.