Mac N Cheese? in Gluten-Free Foods, Products, Shopping & Medications Posted June 7, 2009 · Report to Admin Amy's is not bad, but I much prefer homemade. When DD was first diagnosed, I couldn't find a packaged mac n cheese she would eat, so I had to make homemade, and now that I realize it's not much extra work, I have a difficult time paying the prices for gluten-free frozen dinners. I make a big batch and free in 8 oz portions for DD for school (we use a thermos to keep warm) or larger for DD/DS to share for a quick meal at home. I've made it with Tinkyada elbows and Velveeta in the past, but more recently I've been doing shredded cheese/milk etc...it's a surprisingly easy one dish stovetop recipe, nothing fancy.