huevo-no-bueno

For those of you whose intolerance of eggs developed or was discovered post-gluten-free, do you have the same symptoms as an allergy? Eggs hit me a lot faster than gluten ever did.

I think I was always allergic to eggs, even as a child, and it only seemed to get worse after going gluten-free (the first time) because I was eating more of them. I have to be 100% off both things to feel better. If I'm not, a whole lot more foods seem to bother my stomach and cause other problems. I think when you're poisoning yourself with gluten, you...

Cari, I just saw this post. Looks like nobody responded yet. I can't eat eggs either, in any amount. It is a frustrating thing to deal with. When I first went gluten-free four years ago, my egg consumption immediately went up and the initial "clouds parting, clear headed" euphoria of going gluten free was replaced with a whole host of new physical complaints...