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Barbara Pugh

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  1. I'm a travel agent with 18 yrs experience, but have just recently figured out that I'm gluten intolerant. I have planned a [b]gluten free cruise for our local gluten free group in Oregon, but it is open to anyone anywhere[/b]. You won't need to carry your own food (unless maybe when you are off the ship). It's Aug 27, 2010, out of Seattle...
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