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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Article Comments posted by pixiegirl
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Ok, good to know. I was agree with your comment about the nightshade plants (potatoes, tomatoes, etc). I eat them all the time.
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I'm with Scott I eat nightshades with no problems, I've been gluten-free for 25 years and I feel great. I would not however trust McDonalds french fries. I know a lot of places we go we ask if the fries are gluten free and they say "yes." Then we asked if they are fried in a fryer with gluten things and the answer is often yes. I really only trust places that "get it" and have a dedicated fryer. And at least where I live, those places are few and far between.
Gluten Contamination of French Fries Cooked in Fryers Shared with Wheat Products
in Additional Concerns
Posted
I have not been to a McDonalds in years but I know the one local to me, when I was first diagnosed told me that they sometimes put wheat things in the french fry fryer.