fallout1

If there was any internal damage I'd be hard pressed to know as I don't really get any manifestations personally. Those beer readings were for 1 liter as well. 33oz to 1L is around 2.75-3 beers at 12oz a piece. Some tested at 0 or not present even. It seems like beer companies could really be at the forefront by investing in some testing and being able to...

Just read this interesting article on beer ELISA testing: Open Original Shared Link It seems that we just don't know the true effects of horedins yet..But if we go off the Swedish study that tested several beers for gluten content, there are a wide variety of standard beers with well under 20/ppm. Open Original Shared Link If the beers listed are...

Medicine counters "nature" all the time. Just because it's "natural" doesn't make it sacrosanct. If we can find a way to safely allow ingestion of gluten I'll be the first to sign up. Especially if it means never having to eat or drink the sorry gluten-free excuses (empty, high-glycemic grains) for bread and beer again.

Has anyone heard anything much about this Australian study ? I read the abstract in the journal itself and it didn't mention any vaccine trials. Open Original Shared Link

I'm desperate to find gluten-free beer that actually has some character to it. These rice/corn beers are so weak they taste like water. hops are NOT a problem, so I don't understand why the gluten-free beers are so light on hops and taste. What I'd give for a gluten-free IPA!

I can find the blue/black stuff that is simply labeled "Bard's Tale," but I've never seen the Dragon's Gold outside of pictures online..

Thanks for the insights..Has anyone attempted Oatey Bites cereal from Nature's Path? It seems like Nature's Path is quite gluten-conscious, but then again the oats aren't gluten-free from their label..

How important is vigilance in regard to cross-contamination? I understand that everyone's reactions are different in regard to symptoms. I know even a minor amount of gluten is harmful. My question is in relation to say, bags of nuts from Trader Joe's that say, "made in a facility that also processes wheat." Does this indicate a high probability of wheat...

Does Dragon's Gold beer still exist? I can't find any information on the Bard's Tale website.. Thanks!

I figured it was too comprehensive to be the cause of everything. I am a relatively newly diagnosed Celiac sufferer (if that is an accurate word) and thus am just trying to get a feel for the literature. Interesting to think about, but as most of you said, not the end-all, be-all. Thanks for taking the time to read/reply. Cheers Jordin

Got an email forward from a family member pointing to low rates of autoimmune disease in less-developed parts of the world, and possible reductions in microorganisms in the West as a reason for increased prevalence. They sent this link along: Open Original Shared Link I'm always skeptical of new theories like this, but I was wondering if this has been...

Hello all! I've lurked in these forums a bit and figured now would be the time to join the community and introduce myself. First, my brief story (nothing terribly unique here probably). On a trip to China this last July (2009), I ate a lot of food. Some of which was contaminated and gave me a nasty bout of diarrhea, cramping,etc. Upon returning home...