Jump to content
  • Sign Up

Cinderella10

Advanced Members
  • Content Count

    30
  • Joined

  • Last visited

About Cinderella10

  • Rank
    Star Contributor
  1. I haven't done a lot of experimentation with my corn issues, but here's what I have noticed...
  2. Heather, I can relate. I kept looking forward to all this good health and energy that I...
  3. Good to know. Also, I take it all with a big grain of salt. It's interesting to see...
  4. I may be putting more stock in this now. Since starting this (and I haven't been gluten...
  5. It's a happy thing. Also, check out (Throwback) Pepsi and (Heritage) Dr. Pepper. Both are...
  6. So far, I'm the same -- don't do eggs, but can have them in baked goods. What I'm wanting...
  7. The dairy is also a non-issue for me since it came up on my allergy testing. The inconsistency...
  8. I just checked this book out from the library, and read it last night. I'm type A. A...
  9. I definitely have gastroparesis, and that diagnosis came a year after being strictly gluten...
  10. I'm glad I saw an allergist. I could tell that there were things I was eating that were...
  11. I'm coming up on two years being gluten-free now, and I have found how much I love cooking...
  12. A year after being paranoid about being gluten-free, I still was not feeling better. So...
  13. My co-worker gave the office chocolate oranges. Just as he was getting to me, I was preparing...
  14. I'm with you. I could not ask for a more supportive and awesome husband. From day 1.
  15. I've done really well with Honey Baked Ham, too. Good stuff.
×
×
  • Create New...