Mike's Hard Lemonade in Gluten-Free Foods, Products, Shopping & Medications Posted July 13, 2011 · Report to Admin I'm not super sensitive when it comes to cross contamination so I thought I'd be safe with this one. I was so happy to read that the distilling process would make this gluten-free enough for me to drink! Well, after one, I started feeling gurgly. Not thinking about it too much, I had another one the next night with the same reaction. There's enough gluten in there to cause my body to react and I'm one of those who can share a glutened peanut butter jar, a knife, a toaster without any issues.