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About glutenfreebaker

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    Top Contributor

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    Gluten free baking, cycling, massage, and researching celiac disease.
  1. Happy birthday and may God bless you today!

  2. To convert it to a muffin recipe: just don't use the yeast. It's just that simple.
  3. I know this is going to make me unpopular, but you guys need to stop being so damn shy...
  4. PLEASE do yourself a favor and order bread that doesn't taste like drywall. The grainless...
  5. Have you stopped to think that you may be allergic to corn?
  6. This is what happens when people fail to give the whole story and/ or take things out of...
  7. If it's that type of pain... then you're just incredibly out of shape in that area. Try...
  8. Celiac isn't something that's triggered. It's not like a migraine or back pain. It's there...
  9. Here is a great tip: Against the grain products are basically chebe bread mix. Google it...
  10. Whole foods would NEVER be liable. When shopping for anything whether it be food, clothing...
  11. It's nearly as quick and inexpensive to make your own chicken strips/nuggets, fingers....
  12. Hello All, I am going to be making the trip to Alices Diner in Fall River MA on Saturday...
  13. Am I the only one who can make gluten free bread that isn't rubbery, mushy or otherwise...
  14. NAET is quackery. its pseudoscience. muscle testing is extremely subjective. the suspect...
  15. I think it's time for a new doctor. It being structurally similar has NOTHING!! to do with...
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