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rusalka

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  1. I just bought a jar of Wal-mart pizza sauce yesterday, because it said "Naturally Gluten Free" on the front, and didn't see the allergy warning on the back till I got home. Grr. I really appreciate the cross-contamination warning, but WHY must they advertise anything like "gluten free" on the front, then? Does this mean that the Classico with "gluten free" on the back could be cross-contaminated too? And why won't the FDA get off their butts and pass some real labeling guidelines that we can use? I guess this mixed-message marketing has been going on for awhile, but I didn't see it until yesterday. Very frustrating.

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