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jess_gf last won the day on May 7 2012
jess_gf had the most liked content!
About jess_gf
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http://www.wtfceliac.com
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About Me
A resource site and blog for people with Celiac, and anyone else living gluten free. #Celiac #glutenfree
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Just wanted to add, if you're using a Mac you can take two types of screenshots: Shift-Cmd-3 will take a screenshot of your whole screen and save it to your desktop. Shift-cmd-4 will take a screenshot of an area that you select on your screen, and then save it to your desktop. Since image attachments...
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http://www.huffingtonpost.com/2012/05/07/dominos-gluten-free-pizza-crust_n_1496408.html They've admitted that it's not safe for Celiacs, and personally I wouldn't suggest that people with wheat allergies or gluten intolerance try it either. Honestly, I feel like they are exploiting the gluten...
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The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
Last night I roasted a chicken and made some mashed rutabega on the side. Yum! -
The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
Going to try this tonight: http://simplyrecipes.com/recipes/pork_tenderloin/ -
The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
For lunch today I had two yellow squash sauteed with bacon. That was tasty! I also cooked a whole chicken for the first time a few days ago using this super easy recipe and it was outstanding: http://www.epicuriou...-Chicken-231348 Last night I made a berry crisp using two bags of frozen mixed... -
The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
Tonight I am going to try creating a gluten free teriyaki sauce. All of the premade sauces have gluten in them and I have tried using gluten-free soy suace + honey + sesame oil. That combo is pretty good but it's still not quite teriyaki. I did some research and this time I'm going to try splashing... -
The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
Tonight I cooked my first steak I used this marinade: http://allrecipes.com/Recipe/Savory-Garlic-Marinated-Steaks/Detail.aspx Turned out pretty good! I also roasted some small potatoes and carrots with o.oil and herbs in the oven @425 until they looked done. The carrots were so sweet! -
The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
Last night I made stuffed acorn squash. The filling was a smokey-apple chicken sausage from TJ's, onion, carrots, garlic, butter and herbs. Baked @ 400 for 50mins. -
The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
Tonight I made a basic meatsauce to go on top of TJ's rice pasta. Tasty & easy! Basically I put a whole onion in the food processor and sauteed it with 1lb of TJ's ground beef until it browned, added a can of tomato sauce and a small can of tomato paste, a cup of water, tsp sugar, tsp salt, and... -
The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
That sounds delish! I've never heard of Irish Davy Boy's though. I'll have to keep my eyes open for it! My crockpot chicken turned out pretty well - but turned into more of a soup there was so much liquid! And I barely added any in the beginning, maybe 1/4thcup of oj and 1 orange squeezed... -
The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
Hmm I'll have to try those soup suggestions. Thanks guys Tonight I am using my crockpot again, I love that thing! I'm cooking a whole chicken in there (though I bought it already in pieces). I'm following this recipe http://allrecipes.com//Recipe/baked-slow-cooker-chicken/Detail.aspx but I... -
The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
I have a question. I have some leftover pot roast, a box of opened beef stock I don't think I'll use within a week, and some leftover tinkyada noodles. Can I made a soup out of this stuff? Or should I freeze it? -
The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
My adventures in meat continue with a pot roast recipe that looks easy enough that I can do it: http://simplyrecipes.com/recipes/pot_roast/ I'm making it in a crockpot - I didn't have any red wine so instead I used 1/4c beef stock 1/4c sherry and I added 1 tsp cinnamon as one commenter suggested... -
The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
Well the Tinkyada pasta was a hit! It tasted really good and my bf said it tasted just like regular pasta. Yay! Gluten-Free chicken meatballs from TJ's was good also. I improv'd a dessert as well - chopped up two green apples, put them in 2 ramekins, topped with cinnamon, b.sugar, and a pad of butter... -
The What's For Dinner Tonight Chat
jess_gf replied to jess_gf's topic in Gluten-Free Recipes & Cooking Tips
Yup, I've been a fan of his for a while now - my boyfriend introduced me to his original blog a few years ago.