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  1. I'm not sure if you already did your project or not. But if you haven't, or just want to try it, hummus is delicious (and naturally gluten free). Its a chickpea dip with sesame seed oil or paste (your preference). I love it with carrot sticks and celery. A less healthy version is with tortilla chips. I always thought it was a Turkish dish, but apparently its common in Greece as well.

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