Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

nursenation2

Advanced Members
  • Posts

    31
  • Joined

  • Last visited

nursenation2's Achievements

  1. So I am going on vacation on Saturday. And I know that it could be scarier than where I am heading but this is the first time away from home since having to go super strict. I used to be able to not react to a shared kitchen and go eat out fairly easy (as easy as it is for any of us I guess). Now I have become so sensitive. I am off to MT to my husbands family's ranch. No grocery store for 70 miles and even then I doubt I can find anything gluten free. So I am bringing a huge box of food and a toaster. But I am just so nervous about getting sick or forgetting something or being a pain in the butt to our family. I truly adore them, they understand and are willing to cook gluten free while I am there. But I am still on antibiotics for SIBO because I got really sick from the first round and had to restart on a new antibiotic. I am sure I am just being silly. But sometimes I just wish I didn't have to worry about food so much, it starts to be your life and there's just so much more to life than food.

  2. Whole foods are cheaper and farmers markets for produce, you can get it cheaper most of the time that way. Even frozen chicken breast that doesn't have breading is cheaper most of the time. Naturally gluten free food is cheaper than trying the replacement gluten free stuff. Another way to save is buy gluten free items that you like on sites like amazon. Then it comes to you and usually at way lower prices.

  3. My friend at work who is lesbian always got in trouble with her wife for going to lunch together because I was a bad influence, she would occasionally get a BLT. I am a definite MEAT eater. My first statement as a kid was "more meat". It definitely seems like that is a trend in the lgbt community to be vegan/vegetarian. But I digress. I agree with the above posts. Work on you, enjoy hobbies, you mentioned art, take an art class or work on your art. Enjoy wearing the clothes you like, eat what you like, do what makes you happy. Find YOURSELF, not what you think someone wants you to be. Once you like and love yourself, you will give off the confidence that attracts that right person. When you know who you are and love it, then someone else can love you too, even if that is a curvy celiac meat eating girl. Think of it this way, a salesman who truly believes in his/her product will be the high producer, same with dating. You will find someone sweetie, I really believe there is someone for everyone but I also truly believe that you have to love yourself before you ask someone to love you. Hugs though, I know its hard

  4. I have struggled with my vit d for many years. I was at 9 when I started. Then hung around the teens for awhile. I even was on the prescription d of 50000 units twice a week. I started taking this d3 that is 10000 units and sublingual and I finally have a good vit d level. 10000 is the max daily dose. But the newest research is saying most people need to be taking more it improves brain function, sleep and even has ties to our heart function.

  5. You can't worry about the what ifs in life. Everything is a mystery. That's part of the fun. If you want children I agree with the above posts there are much worse conditions. As a nurse I've seen the worst of the worst. And these two aren't bad. If your doctor thinks you can have children and you want to then I would say go for it and enjoy your babies. It will all work out.

  6. I don't know about how an actual visual test would go but I noticed when I went gluten-free that I felt like my vision cleared. Almost like everything had a haze, especially long distance. When I went gluten-free it was like putting on Polarized sunglasses. When I get glutened I can tell a difference in my vision.

  7. As the last two posts above said, in the beginning its easy to give in. I started 2 years ago and have definitely had my ups and downs. When you get stressed its easy to do. Next time you will be stronger.

  8. So as some of you know I have been having trouble again after 2 years gluten free, but had got cc'd several times in a row. So started (after this big flare up) on probiotics and back on nexium and then later gastric enzymes. So then I was still having problems so tried grain and dairy free for a few days. Nothing was helping. I felt like I was taking more and more pills so I stopped everything. And then things got better. I added back nexium ,that is ok. I suspect the probiotics. Can that be possible? Was taking culturelle and acidophilous. I was to the point with bloating that I couldn't even sleep. Since I stopped taking them that is so much better. I know that can be a common reaction in the first few days of starting probiotics but was on them about 3 weeks. Tried dairy again today and did fine. Could this be? What should I do??

  9. I was starting to bounce back but then wham. I'm wondering if it's dairy. I will just eat whole foods no grain or dairy for at least a few days. Then try the bread again and see. Dairy intolerance is big in my family so.....

  10. Yep on probiotics and digestive enzymes. I don't eat much dairy. Never have. Cheese and mostly hard cheeses at that. I can try just meat, fruit and veggies. No grains will not be easy, gluten-free toast and peanut butter is the only breakfast that sits well but I could nix the grains for a while too if that would help. I haven't even eaten today cause I feel so crappy. Unlike a lot of people I got diagnosed very weirdly. I haven't gotten a biopsy to confirm or even a gi doc anymore. My gi did nothing including not testing me. Thought from my endoscopy that I had bad h pylori infection. I did have flattened villi but attributed it to infection. Then I saw a naturopath who was an idiot but tested me. Results were pos but at the time he said they weren't for whatever reason. It wasn't until a year and a half later that my primary doc had requested the results from the naturopath that I knew for sure by then I had self diagnosed and was off (that's what prompted my doc to get the records) gluten and didn't want further testing cause I would have had to go back on gluten. So have been doing vitamin levels and not much else. I don't know whether to just take my diet down to basics and get levels tested in 10 days or to ask to do more. My guess is I am just getting more sensitive. Where I could maybe handle small amounts of cc now I can't at all. But you are right if my vit levels are off again I am fighting an up hill battle. How long would you suggest dairy and grain free??

  11. Ok so it's been like two weeks of being more vigilant about what I'm eating. I have been gluten-free for 2 years but by my own admission I haven't taken it seriously. Didn't ask enough questions at restaurants and the like. So I was starting to feel ok and last night got take out from a place I trust and knows about gluten. I again am miserable today. I feel like I am a mess. What should I do?? Am I reacting to a cc or is it a new sensitivity or is my system still out of whack? My doc is out of town, and I'm overdue to again check my vitamin levels and thyroid. he will be out again next week. So would have to wait another 10 days for a md appointment. What do I take my diet down to to feel better?

  12. Ok so I have been really sick, my own fault, I wasn't taking it seriously. So now getting better again but I feel like I lost a lot of ground. I started on probiotics and back on nexium for a while. I had a lot of trouble with gastroparesis and took reglan for that before. I have taken it a couple times recently but would rather do digestive enzymes. I bought a sample size of the papaya enzyme kind. Is this enough? Should I use this or a different kind? Also I saw a post earlier about taking flax seed oil and safflower oil for muscle aches. Is this helpful?? I have always had problems with muscle pain lasting a long time after a workout or even muscle pain after a massage.

    So back on:

    Probiotics

    Nexium

    Vit B12

    D3

    Papaya Enzymes

    Anything else I should consider or change? (BTW I was deficient in both b12 and D)

    Thanks for your help!!! And sorry for being a nag on posting lately.

  13. Wondering if anyone has some suggestions for on the go lunch. I can't heat up anything and pretty much always eat in my car. I have been eating gluten-free turkey sticks and fruit or whatever. I can use a cooler so during summer take salads. Any other ideas?? I'm a little bored.

  14. Without the rest of your labs the anion gap is hard to say. It isn't a stand alone result. On occasion a low anion gap can mean you have taken a lot of a bi carb such as meds for acid reflux like maalox. It can be a part of a low albumin but you didn't mention that. Usually if it was that (too little protein either from malabsorption or malnutrition) low your anion gap would be much lower. Like a lot of the folks on this site say I would have your thyroid checked thoroughly, not just your basic test.

×
×
  • Create New...