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floridanative

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About floridanative

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  1. please contact me at wvstephie@msn.com about shingles ASAP. thx

  2. Thanks tarnalberry for telling us about Ciroq vodka. I only saw it recently when getting my fave vodka 'Iceberg' (corn) but now I'm curious to try Ciroq as a special treat!
  3. I don't drink anything but corn or potato vodka but someone I know has been drinking a rock-gut vodka that says 'grain alcohol' on the bottle and it's from Albertson's who says they don't know what it's made of. Anyway, we were in the liquor store on Sat. and the guy there was showing me all the...
  4. As I've said on other such post - after getting all the gluten out of my system, I now react to Cheetos. The man. told me that they are process on their wheat based lines so cc could occur. But Fritos do not cause me to react so I now am pretty sure it's the monosodiumglutamate in the Cheetos that...
  5. The only wine I found that has gluten is some Ports so don't drink those without checking them.
  6. I think there are five Celiac research centers in the US. Many US cities and towns do not have one doctor that know as much as most of us do about Celiac disease. I wish I had better news for you but that's just the way it is. What I'd suggest is joining a local Celiac support group (if you're lucky...
  7. Duncan Hines has now reinvestigated their Creamy Homestyle frostings (canned) and they are gluten free...excpet for maybe strawberry for some reason. I'm going to try Jerseyangels recipe for frosting one day though - I think even I can do that one.
  8. I think way more people have it than even the best Celiac docs think and in ten years it won't be a big deal to eat out and buy gluten-free food because so many people will have it. Then we'll have better gluten-free food available and lower prices. And then we'll all be whining that we are that...
  9. celiac3270 - you changed your font for us old folks to read like I asked - thanks!
  10. But guess what? Pillsbury told Lani (Clan Thompson) they don't test for barley in their ready-made frosting and will only call out wheat on their labels. So Lani does not Pillsbury on her safe list either. She is still looking for other brands that are safe to add to the list. If you didn't get sick...
  11. I forgot to include some info about gluten-free Bakehouse stuff being discontinued. It is not going away which was a rumor earliet today on another Celiac forum. They pulled it from some Canada shelved due to some label problems. Lee Tobin said that will be resolved soon but he also said they are...
  12. What is wrong with these food manufacturers????????? On the new Clan Thompson list the Duncan Hines frosting called Homesytle that used to be gluten-free is no longer listed as such. I contacted Lani and she said in Feb. they told her they ae now adding Barley Malt. Great. It is at least listed that...
  13. Okay now you're talkin'....love my 'eggamuffin' and used to have it about once a month, then switched to BoJangles biscuit b'fast when they opened close by. Then I saw Supersize me and that totally turned me OFF of MD's. But when traveling out of town in early morning, I think I may get an eggamuffin...
  14. Well everyone who knows me here knows I sort of hate MD's for many reasons but I have to question...if you eat their fries (I said if you do) and don't have problems can't you eat their hashbrowns too? MD told my Mother today that she can have their fries and their hasbrowns so that's why I read...
  15. To answer the question about shingles all I know is this. It took three docs in ten days to figure out I had it. I did not fit the over 50 profile since I was only 40. After the shingles dx I read about it online and found out it presented in otherwise healthy people sometimes If they had an autoimmune...