Rusla
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Posts posted by Rusla
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My burning stomach and other pains before going gluten-free were there just I had gotten used to them. Now if I get glutened by accident they feel worse than they were before.
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I think in the Betty Hagman Breads and Buns book there is a recipe for Sourdough. My favorite bread, when I ate bread was Sourdough.
gluten-free/soy/dairy Free/ Mayonnaise
in Gluten-Free Foods, Products, Shopping & Medications
Posted
I spoke to the makers of Helleman's and they confirmed to me that it is gluten-free.