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Geeky

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About Geeky

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  1. There is also this - "A subgroup of coeliac disease patients continues to experience symptoms even on a gluten-free diet (GFD). We attempted to determine whether these symptoms could be due to either cross-contamination with gluten-containing foods or cross-reactivity between α-gliadin and ...
  2. I know this is an old thread, but this is worth a look. I have a long list of intolerances too, most are on this list: "A subgroup of coeliac disease patients continues to experience symptoms even on a gluten-free diet (GFD). We attempted to determine whether these symptoms could be due to either...
  3. I reacted in the most horrific way to potatoes (think bathroom all night, needing the hospital for dehydration) before I knew I have celiac. It is my understanding now that some people (myself included) are sensitive to many things with prolamin seed storage proteins and that varies from plant...
  4. I can't eat eggs either. Also post Celiac dx I can't do milk, corn, oats, amaranth, sorghum, potato, or quinoa. :/
  5. I dont eat meat of any kind and I have stopped ALL grains except certified gluten-free rice. I eat lots of lentils, beans, veggies, nuts and fruits. I introduced quinoa into my diet about 3 weeks ago and a few nights ago, had a horrible reaction to it. Like, didn't leave the bathroom for 3...